Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	21 Litres	1.5	1.037	60.8	0	39.06 °L	569	0
Author: arinomibrewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 11:40 AM Notes:
Oatly Bier	Witbier	16 Litres	1.06	1.016	5.82	18.67	4.04 °L	569	0
Author: TesseldH Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 1:28 PM Notes:
Tha CommUNITY American Lager - 80% 1 Gal	American Lager	1 Gallons	1.051	1.009	5.45	14.25	4.66 °L	569	0
Author: gallonbrewski Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 11:48 PM Notes:
Costco Mead	Dry Mead	2 Gallons	1.088	1.022	8.61	0	4.5 °L	569	0
Author: kcdesch@me.com Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 11:09 PM Notes:
Spicy Jalepeno Saison	Saison	5.5 Gallons	1.065	1.009	7.3	21.85	6.51 °L	569	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 9/12/2021 9:52 PM Notes:
Dunkelweizen	Dunkelweizen	5.5 Gallons	1.051	1.013	4.97	11.37	20.8 °L	569	0
Author: betcherlance Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 1:35 AM Notes:
Peach Wit	Gueuze	5.5 Gallons	1.047	1.013	4.51	11.54	4.83 °L	569	1
Author: quella627 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 12:58 PM Notes:
BrewDog - Libertine Black Ale	Belgian Specialty Ale	20 Litres	1.068	1.013	7.2	50	76 °L	569	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2012 12:00 AM Notes: First Brewed 03/2012 A dark hop bomb combining the malt-forward indulgences of a stout with the insatiable hopload of an IPA. Rich spiced blackcurrant and caramel up front, with a sharp bitter finish following behind, bringing grapefruit and resin with it. Dry, bitter and intense; this is an IPA first and foremost, given a dark malt makeover. Originally brewed as a Simcoe only single hop IPA, we've experimented with adding a little Cascade and Mosaic for extra depth. The goal here is to make a black beer that tastes like an IPA. Don't overload the black or roasted malts to try and achieve the correct colour. Too much roasted malts will suppress far too much of that beautiful citrus and tropical flavour from the Simcoe. It may be hard to get hold of Carafa, but it will allow you to get a great colour, without all of the characteristic roasty astringent flavours. https://www.brewdog.com/beers/diy-dog
Triple Down Belgium Triple	American Light Lager	12 Gallons	1.072	1.017	7.2	25.18	5.06 °L	569	1
Author: Josh2280 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 12:31 AM Notes:
Tunnelmesse	American Light Lager	21 Litres	1.089	1.02	9.02	33.82	50 °L	569	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 8:21 PM Notes: 6.2 kg Best Pilsen Malt, 3.5 EBC 240 g Crisp Crystal 400, 400 EBC 80 g Carafa Special II, 1150 EBC 400 g Mørk Kandi Sirup, 200 EBC 580 g Sukker Totalt: 7.5 kg
Californian Common / El Dorodo & Equinox	American Lager	60 Litres	1.057	1.009	6.34	27.75	4 °L	569	0
Author: Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 9:58 AM Notes: 25 % centennial / 50g at 80c then 50% at day two - el dorado / equinox 50g lupulin at cryohops at pitch common lager is perl 50g at 80deg and 50g day 2 fermentation.
Spiced Orange Pine Nut Porter	American Light Lager	1.25 Gallons	1.053	1.013	5.25	0	41.5 °L	569	0
Author: Steve Leinbach Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 8:56 PM Notes:
Awesome Recipe	International Pale Lager	5 Gallons	1.077	1.017	7.77	16.14	4.92 °L	569	0
Author: Amey Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 11:50 AM Notes:
RECEITA 1	American Light Lager	21 Litres	1.018	1.005	1.81	28.77	9.95 °L	569	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 1:11 PM Notes:
Spon Saison	Saison	10 Gallons	1.051	1.011	5.23	1.02	3.35 °L	569	0
Author: iseefor Boil Size: 11.6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2018 12:31 AM Notes:
American Lager	American Light Lager	5 Gallons	1.053	1.008	5.82	26.95	8.03 °L	569	0
Author: SerJoe13 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 4:04 PM Notes:
Union City IPA	American Light Lager	15 Gallons	1.069	1.017	6.76	35.98	4.67 °L	569	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 8:39 PM Notes:
Neubreu V5 - 2.5 Gal - BIAB	Spice, Herb, or Vegetable Beer	2.5 Gallons	1.062	1.019	5.6	80.13	6.64 °L	569	0
Author: Jneub Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2016 8:24 PM Notes:
Plunder From Down Under	Fruit Beer	5.5 Gallons	1.048	1.009	5.06	16.7	5.75 °L	569	1
Author: jmkinney0@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 2:49 AM Notes: Add 2 lbs kiwi pureed during secondary
Tresne	American Light Lager	20 Litres	1.049	1.011	5	28.78	3.82 °L	569	1
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2015 9:02 AM Notes: Tresne dat do sladiny. Bacha na ucpani odtoku. ------------------------------------ 29.2.2016 Vareni ------------------------------------ Tresne byly zmrazeny z leta. Nebyly moc vyrazny. Ve sladine byly citit jen trochu. Ve sladine je hodne znat Pale Ale. Priste bych zvolil nejaky mene vyrazny. Tentokrat jsem nepouzil mech, protoze chmelovar mel pekne vlocky. Na konci ale tekla zakalena sladina. Priste bych ho tam dal bez ohledu na vlocky. Sanitace VWP, oplach vodou z kohoutku. Snad se to nekontaminuje. -------------------------------
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