Homebrew Beer Recipes

Page 4856 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Best Bitter	Best Bitter	21 Litres	1.026	1.007	2.57	34.56	11.09 °L	569	0
Author: pete71 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 2:35 PM Notes:
Dark Mild Ale	Dark Mild	5.5 Gallons	1.037	1.012	3.35	18.31	24.87 °L	569	0
Author: Heserb Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2023 2:45 AM Notes:
THIS BEER’S FOR YOU American Lager	International Pale Lager	5.5 Gallons	1.055	1.009	6	14	3.21 °L	569	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 9:55 PM Notes:
Best Alzafar	Best Bitter	5.5 Gallons	1.044	1.01	4.55	31.79	11.13 °L	569	0
Author: james007vaughn@gmail.com Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 11/2/2022 11:34 PM Notes:
Galvin Wheat	Weizenbock	5 Gallons	1.076	1.014	8.2	17.21	21.56 °L	569	0
Author: CibaoBrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 8:11 PM Notes:
Half And Half	German Leichtbier	5 Gallons	1.034	1.008	3.45	27.28	4.38 °L	569	0
Author: Mad Botanist Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 7:08 AM Notes:
Lager Per 1 Gal Book Low Alc	International Pale Lager	1.5 Gallons	1.039	1.023	2.04	37.28	7.34 °L	569	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 1:29 AM Notes:
The Tail Of A Whale	Weissbier	30 Litres	1.059	1.01	6.52	31.64	3.33 °L	569	0
Author: Bosse Boil Size: 36 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 6.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 3:50 PM Notes:
Awesome Recipe	Baltic Porter	12 Gallons	1.044	1.007	4.85	43.05	40.8 °L	569	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 2:27 AM Notes:
Imperial Pilsner	Czech Premium Pale Lager	22 Litres	1.055	1.009	6.04	38.72	4.5 °L	569	1
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 2:42 PM Notes:
There Pat	Munich Helles	5.5 Gallons	1.05	1.012	5.07	56.49	4.63 °L	569	0
Author: CB1321 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 8:54 PM Notes: Try a version of this with lemon peel, lemon drop hops, and citra / wakatu / Amarillo. Citrusy wheat with some hoppy. Lower abv, 4.5?
Helles	Munich Helles	25.5 Litres	1.047	1.008	5.14	14.56	3.74 °L	569	3
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 8.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 8:30 PM Notes:
The Norman	Munich Helles	20 Litres	1.061	1.014	6.14	42.94	5.37 °L	569	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 9:15 PM Notes:
OTT	Strong Bitter	67 Litres	1.056	1.013	5.73	31.1	10.79 °L	569	0
Author: M3 Boil Size: 82 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2017 8:07 AM Notes:
Vienna Lager I	Vienna Lager	15 Litres	1.052	1.013	5.1	23.56	13.1 °L	569	0
Author: MrPopo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 10:42 PM Notes:
Irish Red Ale	Irish Red Ale	24 Litres	1.045	1.01	4.52	25.03	11.47 °L	569	0
Author: Aunvik Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 3:33 PM Notes: Reduserte Fuggles fra 50 til 40g, da det så ut som IBU ble litt i høyeste laget. Byttet fra Wyeast 1084 til Safale S-04
2017 Oktoberfest	Festbier	11 Gallons	1.064	1.018	5.99	22.66	9.66 °L	569	0
Author: Jevers Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 3:51 PM Notes:
Popter	English Porter	20 Litres	1.058	1.01	6.32	30.05	33.5 °L	569	0
Author: peter summer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 3:33 PM Notes:
Munich Dunkel	Munich Dunkel	25 Litres	1.053	1.013	5.26	18.1	18.75 °L	569	1
Author: philistine Boil Size: 31.75 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2016 6:44 AM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.056	1.014	5.54	14.2	24.22 °L	569	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2016 1:37 PM Notes:
« First ‹ Previous 4852 4853 4854 4855 4856 4857 4858 4859 4860 Next › Last »							Page 4856 of 15,769 20 Recipes of 315,365