Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Panoply	Imperial Stout	5 Gallons	1.137	1.032	13.74	42.78	50 °L	532	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 12:43 AM Notes: Split batch after primary. Age half on coffee and vanilla. The other half on the cocao and rum soaked oak. DME was added with WLP099 after fermentation stalled at 1.046
First Ever Wet Hop Harvest Pale	American Pale Ale	25 Litres	1.05	1.008	5.45	53.77	7.11 °L	532	1
Author: Sean Dawson Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 9:36 AM Notes: My first home hop harvest of 650g mixed chinook and cascade. Wanted to try something a bit different since I've gone off crystal malt a bit so I used a bit of Munich and aromatic to darken it a bit instead and I might have gone a little bit overboard. It was a split batch, with 1/2 originally planned to be US-05 but I chilled the wort too cold and ended up pitching a lager yeast for that one. The other 1/2 was Voss Kviek at 38 degrees.
Al's Pale Honey Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.013	5.35	48.15	6.03 °L	532	0
Author: Al Pal Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2022 3:06 AM Notes:
Goon To A Goblin	American Stout	100 Gallons	1.076	1.014	8.13	46.81	50 °L	532	0
Author: KnapptronixBrew Boil Size: 105 Gallons Boil Time: 30 Boil Gravity: 1.073 Efficiency: 66 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 1:14 PM Notes:
Bourbon 2	American Porter	6 Gallons	1.071	1.014	7.53	23.74	37.2 °L	532	0
Author: electromullet Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 11:27 AM Notes:
20B Oatmeal Stout	American Stout	5.5 Gallons	1.054	1.013	5.42	36.09	44.89 °L	532	1
Author: Michael Chiantera Boil Size: 8.36 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2020 1:31 PM Notes: A fairly strong, highly roasted, bitter, hoppy dark stout. Has the body and dark flavors typical of stouts with a more aggressive American hop character and bitterness.
Imperial Cacao Cofffee Vanilla Arrack Stout	Imperial Stout	20 Litres	1.114	1.038	9.97	43.01	50 °L	532	1
Author: BeerWolf Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 7:27 PM Notes: 5 grams sugar per liter for bottling.
Brut-alicious	American IPA	5 Gallons	1.048	1.012	4.73	51.77	2.67 °L	532	0
Author: Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 1:54 AM Notes:
Little Like Little Sumpin'	American IPA	5 Gallons	1.059	1.014	6.02	51.79	5.7 °L	532	0
Author: veswill3 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 6:55 PM Notes:
Amazing Haze	American IPA	25 Litres	1.059	1.014	5.84	66.84	4.17 °L	532	0
Author: Midtbrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 7:56 PM Notes:
Nikola	American IPA	5 Gallons	1.046	1.009	4.84	49.77	6.44 °L	532	2
Author: wasabi1787 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: 3.2 oz Creation Date: 6/16/2016 4:38 AM Notes: Additional note: This recipe is designed for use with a 8 gal MLT & kettle and requires a top off into the fermenter. If you have a 10+ gal vessel, increase your sparge water amount to 4. gal and the boil volume to 6 gal.
Kjeller 5 - California Common	California Common	23 Litres	1.051	1.009	5.49	31.82	11.06 °L	532	0
Author: Kjeller 5 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 2:04 PM Notes:
Mandarina ípa	American IPA	27 Litres	1.072	1.016	7.32	62.17	3.85 °L	532	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 8:52 PM Notes: FG:1.008
Milk Shake Base	American IPA	11 Gallons	1.08	1.025	7.17	60.94	7.07 °L	532	0
Author: Jon B Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2017 12:51 AM Notes:
Chinook IPA	American IPA	5.5 Gallons	1.062	1.014	6.28	78.58	6.49 °L	532	0
Author: THandy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2017 2:54 PM Notes:
Krati	American Amber Ale	6 Gallons	1.059	1.018	5.42	25.72	15.23 °L	532	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 8:32 PM Notes:
Beer Cellar True IPA	American IPA	20 Litres	1.06	1.013	6.1	60.69	5.36 °L	532	0
Author: Brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2016 8:00 PM Notes:
SMaSH IPA	American IPA	5.5 Gallons	1.068	1.013	7.2	46.59	7.01 °L	532	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 1:17 PM Notes:
Campers Carouse	American IPA	25 Litres	1.057	1.012	5.79	56.6	10.42 °L	532	0
Author: Kipz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2016 10:13 AM Notes:
Gold IPA	American IPA	5.5 Gallons	1.066	1.013	7.02	88.24	6.79 °L	532	0
Author: LegionofBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 4:33 PM Notes:
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