Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BrewDog - Off-Duty Alien	English IPA	5.3 Gallons	1.06	1.01	6.5	50	10 °L	670	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 Off-Duty Alien is a citrus IPA, brewed with blood orange and grapefruit to enhance the citurs characteristics of the hops. Adding the orange and grapefruit peels to the mash gently extracts the essential oils from the peel but leaves the bitter pith behind in the spent grain. https://www.brewdog.com/beers/diy-dog
Stout 2022	Dry Stout	23 Litres	1.043	1.009	4.51	44.51	41.67 °L	670	1
Author: EricOuellet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2022 12:44 AM Notes:
Harry Porter	Brown Porter	35 Litres	1.065	1.012	6.96	31.41	41.49 °L	670	0
Author: frankp Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 3/13/2022 9:31 PM Notes:
Barbara Neff Tribute Ale	American Pale Ale	21 Litres	1.051	1.01	5.47	37.45	8.5 °L	670	0
Author: Drytown Brewing Co. Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2021 12:52 PM Notes:
Raspberry Galaxy NEIPA	American IPA	5.5 Gallons	1.06	1.015	5.88	48.27	5.03 °L	670	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 3:04 AM Notes:
Sweet Baby Jesus	Robust Porter	6 Gallons	1.065	1.018	6.22	27.07	18.07 °L	670	1
Author: Richard F Shoff Jr Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:52 PM Notes:
WHITE STOUT 3CARITES	Sweet Stout	150 Litres	1.064	1.01	7.36	40.88	4.19 °L	670	0
Author: Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 9/20/2020 11:58 PM Notes:
Shot In The Dark Stout	American Stout	5 Gallons	1.054	1.015	5.13	55.28	45.08 °L	670	1
Author: Josh10 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 1:10 PM Notes:
Deschutes Black Butte Porter	Brown Porter	12 Gallons	1.057	1.019	5	35.22	22.67 °L	670	1
Author: Beard & Barrel Aleworks Boil Size: 14.2 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 12:35 PM Notes:
Brown Ale Moonchild	Southern English Brown	90 Litres	1.039	1.009	3.94	13.32	21.31 °L	670	0
Author: Moonchild Cerveceria Boil Size: 108 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 4:25 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.059	1.015	5.81	24.22	33.89 °L	670	0
Author: sbreitenbach Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2014 12:42 AM Notes:
BrewDog - Hello My Name Is Vladimir	Imperial IPA	20 Litres	1.076	1.013	8.2	70	8 °L	670	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2014 12:00 AM Notes: First Brewed 01/2014 A Limonnik-infused, triple dry- hopped double IPA. Dry berry tartness and intense citrus hop character meld with a dry bready malt base, boosted by a hint of alcohol warmth. This beer was brewed as a protest against the anti-LGBT legislation in Russia surrounding the Sochi Olympics. If you can't get hold of Limonnik berries, rose hips make an accessible alternative! https://www.brewdog.com/beers/diy-dog
Michael Clarke Dunkel	Dunkelweizen	5.5 Gallons	1.055	1.013	5.53	14.68	15.51 °L	670	1
Author: ParkerJT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 9:37 PM Notes: Grist Replacements: - Munich Dark standing in for Munich Light - Crystal 30 standing in for Crystal 40 - Chocolate standing in for Carafa 1 Yeast Notes: - slurry volume of 250ml needed
Chiron	English IPA	20 Litres	1.05	1.01	5.13	48.03	12 °L	670	0
Author: FRBC Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 7:47 PM Notes:
Short & Hoppy Saison	Saison	11 Gallons	1.049	1.004	5.86	30.6	3.18 °L	670	2
Author: Savemeone Boil Size: 11.7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 2:45 PM Notes:
Saison Braggot	Saison	12 Litres	1.093	1.003	11.93	26.19	14.1 °L	670	0
Author: MLouzada Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 12:36 AM Notes:
Saison	Saison	5.5 Gallons	1.077	1.015	8.08	27.73	8.09 °L	670	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 12:35 PM Notes:
Wheat Xmas	Weizenbock	24 Litres	1.059	1.007	6.82	21.5	12.08 °L	670	0
Author: galik Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 12:00 PM Notes:
Hefeweizen 6/22/15	Weizen/Weissbier	5.25 Gallons	1.051	1.012	5.19	14.16	3.47 °L	670	0
Author: djp3030 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2015 8:21 PM Notes: Used Omega Yeast Labs Hefeweizen strain, not listed here but similar attenuation and profile as 3068. 1 liter starter.
Hail Sagan	American IPA	5.5 Gallons	1.066	1.01	7.35	51.71	4.24 °L	670	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 1:58 PM Notes:
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