Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Perle2 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
27.93 |
50% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
4.79 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Perle (Pellet) 1.9999999954251 oz Perle (Pellet) Hops |
|
27.93 |
50% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
4.79 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
Hydration/Beta-Amylase Rest |
Temperature |
-- |
144 °F |
30 min |
|
3.1 gal |
Alpha-Amylase Rest |
Temperature |
-- |
154 °F |
30 min |
|
1.7 gal |
Initial Sparge |
Sparge |
-- |
180 °F |
-- |
|
2.6 gal |
Final Batch Sparge |
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: Table Sugar
Amount: 5.7 oz
CO2 Level: 2.8 Volumes |
"Radioactive Rye Saison" Saison beer recipe by Shawn Spitaleri. All Grain, ABV 7.37%, IBU 32.72, SRM 9.77, Fermentables: (Pilsner, Rye, Aromatic, Turbinado, Munich, Roasted Barley) Hops: (Perle, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-08 23:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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