Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Hallertau Mittelfruh0.7 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
0 min |
|
100% |
|
0.70 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 oz |
Star Anise
|
|
Spice |
Boil |
5 min. |
|
0.60 oz |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
|
1 oz |
Lemon peel
|
|
Flavor |
Boil |
5 min. |
|
0.50 oz |
Hibiscus
|
|
Flavor |
Secondary |
10 days |
|
3 tsp |
Vanilla extract
|
|
Spice |
Secondary |
10 days |
|
5 oz |
Tamarind Paste
|
|
Flavor |
Secondary |
10 days |
|
0.50 oz |
cumin
|
|
Flavor |
Secondary |
10 days |
|
1 oz |
pink salt
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Kal snap" Belgian Pale Ale beer recipe by Kalyan Paudel. All Grain, ABV 6.15%, IBU 0, SRM 20.16, Fermentables: (Pale 2-Row - Toasted, White Wheat) Hops: (Hallertau Mittelfruh) Other: (Star Anise, Coriander Seed, Lemon peel, Hibiscus, Vanilla extract, Tamarind Paste, cumin, pink salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-19 13:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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