Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
420 Brew: Swimming In The C	American Pale Ale	14 Litres	1.052	1.013	5.19	59.74	6.07 °L	667	0
Author: 420 Brew Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 7:04 AM Notes:
Butternut Squash Brett Saison	No Profile Selected	6 Gallons	1.04	1	5.19	18.39	4.93 °L	667	0
Author: El Gertez Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 3:58 PM Notes:
Durrif's Irish Red Ale	Irish Red Ale	25 Litres	1.046	1.008	5.02	24.66	13.87 °L	667	0
Author: durrif Boil Size: 30.98 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 5:51 PM Notes:
2023 Marzen	Märzen	23 Litres	1.054	1.015	5.17	19.07	8.14 °L	667	0
Author: Dr. Ned Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 9:49 AM Notes:
Comanche Moon Summer Ale | TRUB CLUB	Blonde Ale	5 Gallons	1.049	1.01	5.12	37.69	4.96 °L	667	1
Author: Homebrew Happy Hour Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 2:45 PM Notes:
Deerfield Pilsner	International Pale Lager	5 Gallons	1.05	1.011	5.11	13.35	3.18 °L	667	1
Author: Ronis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2023 12:56 PM Notes:
Futbol Is Life	Strong Bitter	4.25 Gallons	1.05	1.011	5.17	44.26	12.37 °L	667	0
Author: 360rob Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 9:58 PM Notes:
American Amber Ale Terrazas Brewing Co. Feb 2022	American Amber Ale	130 Litres	1.049	1.01	5.12	25.44	19.55 °L	667	0
Author: Boil Size: 152 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 4:21 AM Notes: 100lt Olla chica= 42 Cms (42.5) 90 Lt Olla grande = 30Cms (30.4)
Jebediah's Thiolized Lager	International Pale Lager	5 Gallons	1.052	1.012	5.21	39.99	3.64 °L	667	1
Author: downandout Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 2:00 PM Notes:
The Logician’s Extra Bitterness	Extra Special/Strong Bitter (ESB)	3 Gallons	1.05	1.01	5.25	44.4263	10.21 °L	667	1
Author: LogicalBrewing Boil Size: 4.78 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/14/2022 2:46 AM Notes:
Spite Row Opposite Foot II	Special/Best/Premium Bitter	25 Litres	1.049	1.009	5.26	31.09	5.03 °L	667	0
Author: Stucumber Boil Size: 35.5 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: Corn sugar Priming Amount: 119g Creation Date: 11/1/2014 1:39 PM Notes:
Best Wheat Beer 180	Weissbier	180 Litres	1.049	1.011	4.97	9.86	4.09 °L	667	0
Author: Soof Boil Size: 200 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 8:40 AM Notes:
Level Up	American Amber Ale	30 Litres	1.052	1.013	5.14	34.54	11.81 °L	667	2
Author: Andrew R Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2021 9:31 PM Notes:
Pacifico Court	International Pale Lager	10.5 Gallons	1.05	1.011	5.13	29.46	3.12 °L	667	0
Author: Baughb Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 5:31 PM Notes:
Breakfast Of Champions	Coffee and Bacon Stout	20 Litres	1.056	1.017	5.15	38.41	27.2 °L	667	0
Author: playoldgames Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 118.3 g Creation Date: 8/7/2020 8:58 AM Notes: Literally a breakfast stout, with flavours of coffee and bacon. Made with coffee beans to up the potency and smoked malt to simulate bacon, and primed with maple syrup. Vegetarian and vegan friendly!
I'm Idaho - Idaho-7 Single Hop Pale - Dai Kide	American Pale Ale	15 Litres	1.047	1.009	4.99	41.47	7.97 °L	667	0
Author: Dai Kide Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 4:04 AM Notes: Underpitch the voss.
Tajiri	Saison	19 Litres	1.043	1.004	5.01	14.98	3.03 °L	667	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 3:14 PM Notes:
APA Maris Otter	American Pale Ale	21 Litres	1.049	1.009	5.17	42.21	5.88 °L	667	0
Author: Apotekhin Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 12:07 PM Notes:
Leftover Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.01	5.22	50.72	9.42 °L	667	0
Author: pdurr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 2:42 PM Notes:
Holiday Ale 2016	Winter Seasonal Beer	5.5 Gallons	1.051	1.012	5.15	0	9.36 °L	667	1
Author: scottm5462 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2016 4:43 PM Notes:
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