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Awesome Recipe

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Monday August 3rd 2020

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

99.1

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.20 lb	United Kingdom - Pale 2-Row1.2 lb Pale 2-Row	38	2.5	36.4%
1.20 lb	United Kingdom - Maris Otter Pale1.2 lb Maris Otter Pale	38	3.75	36.4%
0.40 lb	Flaked Oats0.4 lb Flaked Oats	33	2.2	12.1%
0.40 lb	Flaked Wheat0.4 lb Flaked Wheat	34	2	12.1%
0.10 lb	Honey0.1 lb Honey	35	2	3%
3.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Warrior0.2 oz Warrior Hops	Pellet	16	Boil	45 min	31.43	3.2%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Whirlpool	0 min	30.9	24.2%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	23.41	16.1%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Whirlpool	0 min	13.34	8.1%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	3 days		24.2%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	3 days		16.1%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		8.1%
6.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.20 oz	Warrior (Pellet)	31.43	3.2%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	30.9	48.4%
1 oz	Mosaic (Pellet)	23.41	16.1%
1 oz	Galaxy (Pellet)	13.34	16.2%
1 oz	Mosaic (Leaf/Whole)		16.1%
6.20 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 30 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Welcome back. It's been 3 years since my last brew. Let's try a nice, light NE IPA to get started.

Last Updated and Sharing

579

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-03 11:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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