Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smashing Pumpkin 2	American Amber Ale	5.5 Gallons	1.054	1.01	5.72	28.77	9.52 °L	710	0
Author: Scott P Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 6:40 PM Notes: 3 lbs pumpkin from can for last 15 minutes add american oak chips after 1 week fermentation. soak for 1 day in rum.
Bandymas NR.63 Lageriox	Munich Helles	21 Litres	1.056	1.012	5.82	14.36	6.6 °L	710	1
Author: Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 168.8 g Creation Date: 1/4/2023 8:38 PM Notes:
Rauchbier	Alternative Sugar Beer	11.5 Litres	1.055	1.012	5.65	25.64	15.99 °L	710	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 10:56 PM Notes:
Scottish Export Ale #147	Scottish Export	5.5 Gallons	1.06	1.016	5.72	19.96	31.59 °L	710	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 1/4/2022 2:27 AM Notes:
Porter	Robust Porter	27 Litres	1.055	1.012	5.58	28.67	34.94 °L	710	0
Author: Wtn88 Boil Size: 32.26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dme Priming Amount: 45.3 g Creation Date: 4/5/2021 11:34 PM Notes:
Kalle Punk	American IPA	48 Litres	1.051	1.009	5.52	49.63	6.39 °L	710	0
Author: mnlund Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 78 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 12:40 PM Notes:
BDay Beer	American Pale Ale	40 Litres	1.058	1.013	5.89	38.53	6.38 °L	710	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 254.2 g Creation Date: 1/29/2020 8:24 PM Notes: 80 minut na 68°C. 10 min dvigovanje na 76 °C. Skupaj drozganja 90 min. Spiranje z cca. 10-12l vode (mrzle).
Czech Pils	Czech Pale Lager	23 Litres	1.061	1.017	5.87	63.24	4.18 °L	710	0
Author: kikoenmexico Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 8:02 PM Notes: mash temp was too low as heater got unplugged (140F for 30 minutes)
Porter	Robust Porter	20 Litres	1.057	1.014	5.56	40.75	32.94 °L	710	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 3:34 PM Notes:
Belgian Pale	Belgian Pale Ale	5.5 Gallons	1.058	1.013	5.86	23.22	7.37 °L	710	0
Author: Cadillac Straits Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 5:20 PM Notes:
Reste Brygg	California Common Beer	12 Litres	1.053	1.01	5.67	115.71	5.65 °L	710	0
Author: klone Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: sukker Priming Amount: 6g/l Creation Date: 5/15/2015 7:53 AM Notes:
Alina's Cat American Pale Ale	American Pale Ale	21 Litres	1.051	1.009	5.5	56.53	8.85 °L	710	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 9:36 PM Notes:
JR Pils 50	German Pilsner (Pils)	44 Litres	1.05	1.007	5.6	36.6	3.92 °L	710	0
Author: Jonni Birkhaug Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2017 5:16 PM Notes:
Sommerpale	American Pale Ale	42 Litres	1.052	1.01	5.52	60.49	5.83 °L	710	1
Author: Fredrik Z. Jenssen Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 5:37 PM Notes:
Mild	Dark Mild	20 Litres	1.056	1.014	5.5	19.91	16.19 °L	710	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 12:14 PM Notes:
American Golden Lite #2	Classic American Pilsner	5.5 Gallons	1.055	1.013	5.49	11.98	2.73 °L	710	0
Author: FeelinKindaGiddy Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 6 0z Creation Date: 7/25/2016 4:35 PM Notes:
Amapola Sunset Red	American Amber Ale	11.3 Gallons	1.054	1.012	5.51	27.76	15.25 °L	710	0
Author: Amapola Ales Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2016 12:12 AM Notes:
Old Perculier	Old Ale	20 Litres	1.058	1.013	5.89	38.47	17.12 °L	710	0
Author: Jazboomis Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2016 10:34 AM Notes:
Lebel 50	Blonde Ale	5.5 Gallons	1.05	1.008	5.5	22.04	4.61 °L	710	1
Author: utasidian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2015 1:10 AM Notes:
Pumpkin Stout Actual	American Light Lager	5.5 Gallons	1.058	1.014	5.68	0	41.07 °L	710	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 12:48 AM Notes: caramal malt not crystal
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