Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
As Dry As A Dead Dingo's Donger	Specialty IPA: White IPA	20 Litres	11.408	0.893	5.57	19.48	2.7 °L	651	0
Author: Jonnyfootballhero Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 2:56 PM Notes:
Sour Base W/ Lactose	Specialty Fruit Beer	76 Gallons	14.125	3.864	5.72	0	3.87 °L	651	11
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 30 Boil Gravity: 13.2 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 10:22 PM Notes:
Five Hops This Time	Specialty IPA: White IPA	3 Gallons	1.059	1.016	5.64	47.54	5.13 °L	651	0
Author: feldsch1 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 4/12/2022 3:38 PM Notes:
A&B AB	American Amber Ale	5.5 Gallons	1.055	1.012	5.6	30.9	16.95 °L	651	0
Author: Antwoine Kesler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 1:53 AM Notes:
Clear As Mud NEIPA	Specialty IPA: New England IPA	230 Litres	1.06	1.017	5.71	4.38	4.62 °L	651	0
Author: Mumbles Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 11:43 AM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.058	1.014	5.81	31.3	4.55 °L	651	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 4/24/2021 2:59 PM Notes:
NOPA - Naked Oats Pale Ale	American Pale Ale	25 Litres	1.056	1.015	5.59	45.44	8.13 °L	651	0
Author: Uglebrygg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 10:56 PM Notes: Humle: 75 g i kok, siste 20 min. 125 g i whirlpool Splitt-batch: A gjæres med Nottingham og tørrhumles med Nelson + Mosaic, B gjæres med HopHead og tørrhumles med Tallus + Mosaic. 230 g tørrhumling ==> 17 g/L.
Surly Coffee Bender	Fruit Beer	5.5 Gallons	1.06	1.016	5.8	38.09	23.63 °L	651	0
Author: luv2brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 5:52 PM Notes: Pitch at 67F, ferment at 67F. When SG = 1.018, cold crash, then rack to secondary and dry hop with coffee for 48 hours, then rack off coffee and bottle or keg.
Summer Pale	American Pale Ale	50 Litres	1.053	1.01	5.62	37.05	4.93 °L	651	0
Author: BjornharjaR Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 12:22 PM Notes:
Meine Dunkelweissen	Dunkles Weissbier	5.5 Gallons	1.05	1.007	5.63	18.33	14.7 °L	651	0
Author: agilardi Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 2:32 PM Notes:
Citris IPA	American IPA	5 Gallons	1.058	1.015	5.67	57.44	5.94 °L	651	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 8:37 PM Notes:
Ellie's Brown Ale	American Brown Ale	3 Gallons	1.056	1.014	5.54	26.3	28.57 °L	651	0
Author: degrave_1 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 9:50 PM Notes:
Bounty Bear Coconut Stout	Sweet Stout	18 Litres	1.055	1.011	5.65	34.03	37.34 °L	651	1
Author: BruinBrewing Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 3:38 PM Notes: Rich aroma of coconut, small loose head that doesn't last (@ 2 weeks in the bottle). Rich taste of coconut and vine fruits hint at dark coconut rum. Finish with faint alcohol warmth. Smooth and warming Very clear and deep, deep red rather than black. Very good feedback even from the one or two not coconut sensitive.
All Citra Imperial Juice. 230418	Blonde Ale	25 Litres	1.06	1.016	5.84	35.2	5.82 °L	651	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 10:50 AM Notes:
IPA #2	American IPA	20 Litres	1.059	1.015	5.82	61.62	7.14 °L	651	0
Author: Sallfeldt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 7:05 AM Notes:
Irish Stout III.	Irish Extra Stout	21 Litres	1.058	1.014	5.67	35.71	33.08 °L	651	0
Author: biida Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 6:44 PM Notes: Yeast added 4.3.2018 morning, gravity 1056 5.3. evening 1028 7.3. evening 1020 9.3. evening 1019 cocoa and coffee added 10.3. evening 1019 Bottling
Great Pumpkin Ale	Autumn Seasonal Beer	5.5 Gallons	1.056	1.014	5.58	22.25	20.31 °L	651	1
Author: techdoutdev Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2017 4:11 PM Notes:
Helles Export March 26 2017	Festbier	27 Litres	1.062	1.018	5.77	14.89	3.85 °L	651	0
Author: squidman Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 114 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 10:41 AM Notes:
Summertime Kolsch	Kölsch	5.5 Gallons	1.056	1.013	5.65	27.32	4.33 °L	651	0
Author: Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2016 12:46 PM Notes:
Duncan The Dunkel	Munich Dunkel	21 Litres	1.051	1.009	5.61	37.81	15.66 °L	651	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 3:04 AM Notes:
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