Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raspberry Cream Ale	Cream Ale	5.5 Gallons	1.046	1.009	4.87	13.2	2.76 °L	753	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 6:08 PM Notes: Will add 48 oz of trader joes frozen raspberries to secondary. Looking for some raspberry flavor and tartness.
Ale #3a	Blonde Ale	5.5 Gallons	1.044	1.009	4.65	23.54	4.47 °L	753	0
Author: DaveHath Boil Size: 7.24 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 1:33 AM Notes:
Weissdorner Weiss 3	Weizen/Weissbier	5.5 Gallons	1.046	1.01	4.8	18.95	3.18 °L	753	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 5:05 PM Notes: Brewed on 06/02/22. Followed recipe from previous Weissdorner Weiss recipe, no changes. Problem with malt mill required me to widen gap to process grain, hence the slightly lower efficiency. Fermentation at 62 F, max temp 66 F. Racked to keg 06/16/22; gravity 1.010.
Caramelized Banana Milk Stout	Sweet Stout	5.5 Gallons	1.056	1.02	4.79	26.19	49.19 °L	753	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 4:08 PM Notes:
Spiced Apple Cider - Aldi	Common Cider	4 Gallons	1.034	1	4.47	0	0 °L	753	0
Author: Gerald Smith Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.034 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 6:16 AM Notes: Never ever fucking make this again
Altbier	German Leichtbier	3 Gallons	1.046	1.011	4.61	36.58	4.44 °L	753	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2021 9:42 PM Notes:
No. 20 Vienna Pale Ale	Standard/Ordinary Bitter	21 Litres	1.044	1.01	4.48	44.42	8.26 °L	753	0
Author: Tristo Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 91.4 g Creation Date: 2/7/2021 2:11 PM Notes:
Strewberry Pale Ale	American Pale Ale	50 Litres	1.047	1.009	4.9	46.28	5.26 °L	753	0
Author: Ri051 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 7:32 PM Notes:
Czech Please	Czech Pale Lager	15 Gallons	1.049	1.012	4.88	23.58	3.52 °L	753	0
Author: Dan Hartke Boil Size: 16.98 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2020 11:58 PM Notes:
Nokkossaison	Saison	19 Litres	1.045	1.008	4.93	19.28	2.94 °L	753	0
Author: Kaarlo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 3:43 PM Notes:
Innit No.3	Special/Best/Premium Bitter	7.95 Litres	1.049	1.012	4.79	7.76	3.57 °L	753	0
Author: Innit Ales Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2015 2:18 PM Notes:
Pumpkin Ale	American Light Lager	10 Gallons	1.05	1.015	4.51	26.3	4.61 °L	753	1
Author: Pirate2late Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2017 5:14 PM Notes:
Hefeweizen	Weissbier	22 Litres	1.05	1.013	4.82	10.4	3.35 °L	753	0
Author: Pat Finn Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2017 1:59 PM Notes:
2017 Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	59.21	5.95 °L	753	0
Author: jordanfrenzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2017 3:46 PM Notes:
Kolsch	American Light Lager	5.5 Gallons	1.047	1.012	4.65	0	3.5 °L	753	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 8:16 PM Notes:
Rye Pale Ale - Feb 2017	American Pale Ale	36 Gallons	1.051	1.014	4.86	40.07	9.98 °L	753	0
Author: c c b Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 2:38 PM Notes:
Irish Red Ale	Irish Red Ale	10 Gallons	1.045	1.01	4.59	30.43	8.97 °L	753	0
Author: ahobson Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 10:50 PM Notes:
Dark Base	Mixed-Fermentation Sour Beer	15.5 Gallons	1.039	1.002	4.91	4.92	30.18 °L	753	0
Author: Jameswoody Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2016 6:03 AM Notes:
Flädern	Spice, Herb, or Vegetable Beer	23 Litres	1.044	1.007	4.77	37.07	5.93 °L	753	0
Author: Martzig Meisters Brewing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 3:16 PM Notes:
Murky Water Swampy Brown	American Brown Ale	5 Gallons	1.045	1.011	4.52	35.18	29.85 °L	753	0
Author: SteveJ0912 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2015 12:47 PM Notes:
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