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I've Got Over 10K Followers, But A Pancake Ain't One.
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Imperial Stout
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5.5 Gallons |
1.101 |
1.024 |
10 |
51.39 |
48.12 °L
|
757 |
1 |
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| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 72.1 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2019 8:58 PM |
| Notes: |
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Coffee Stout
|
American Stout
|
245 Gallons |
16.876 |
4.177 |
6.93 |
16.77 |
41.79 °L
|
757 |
0 |
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Author:
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| Boil
Size: 246.56 Gallons |
Boil Time: 60 |
Boil Gravity: 16.8 |
Efficiency: 80 |
Mash Thickness: 1.15 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 2:26 AM |
| Notes: |
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American Porter
|
American Porter
|
5 Gallons |
1.061 |
1.018 |
5.62 |
36.57 |
33.57 °L
|
757 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 9:44 AM |
| Notes: |
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Truly WCAF
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American IPA
|
6 Gallons |
1.056 |
1.014 |
5.47 |
0 |
4.74 °L
|
757 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2023 11:51 PM |
| Notes: |
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West Coast IPA
|
American IPA
|
30 Litres |
1.067 |
1.02 |
6.16 |
108.25 |
10.13 °L
|
757 |
0 |
|
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| Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 4:09 PM |
| Notes: |
|
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Pineapple IPA
|
American IPA
|
23 Litres |
1.048 |
1.013 |
4.56 |
35.59 |
3.61 °L
|
757 |
0 |
|
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 11:52 AM |
| Notes: |
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Stone
|
American IPA
|
10 Gallons |
1.083 |
1.015 |
8.94 |
124.25 |
7.99 °L
|
757 |
0 |
|
|
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| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2021 6:15 PM |
| Notes: |
|
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Old Engine Oil Clone
|
American Porter
|
20 Litres |
1.057 |
1.014 |
5.56 |
32.86 |
25.86 °L
|
757 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:02 PM |
| Notes: |
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SSR Clone
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Specialty IPA: Black IPA
|
5.5 Gallons |
1.085 |
1.018 |
8.8 |
102.25 |
38.33 °L
|
757 |
0 |
|
|
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| Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/29/2020 4:52 AM |
| Notes: prime with US-05 |
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New Year's Celebration 2020
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American IPA
|
18 Gallons |
1.067 |
1.013 |
7.15 |
78.54 |
10.61 °L
|
757 |
0 |
|
|
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| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2020 12:49 AM |
| Notes: This will be batch #103 |
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DIPA
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Double IPA
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11.3 Litres |
1.08 |
1.021 |
7.74 |
76.32 |
8.55 °L
|
757 |
1 |
|
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| Boil
Size: 15.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2016 3:22 PM |
| Notes: |
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Black Bone IPA
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Specialty IPA: Black IPA
|
20 Litres |
1.057 |
1.013 |
5.84 |
68.36 |
33.81 °L
|
757 |
0 |
|
|
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 9:24 PM |
Notes: Ferment at 20C for 5 days
Dry hop at 14C for 5 days
Mature at 0C for 5 days
Actual Data:
16/06/2019 - OG = 1.056
21/06/2019 - SG =
26/06/2019 - FG =
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White IPA
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Specialty IPA: White IPA
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6 Gallons |
1.058 |
1.012 |
6.01 |
55.07 |
4.18 °L
|
757 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 10:19 PM |
| Notes: |
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Awesome Recipe
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American IPA
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23 Litres |
1.061 |
1.013 |
6.28 |
54.68 |
5.46 °L
|
757 |
0 |
|
|
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| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 11:39 AM |
| Notes: |
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Deadman's Reach Coffee Porter
|
American Porter
|
10 Gallons |
1.068 |
1.018 |
6.5 |
35.14 |
35.83 °L
|
757 |
2 |
|
|
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| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 3:51 AM |
| Notes: |
|
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Pliny The Elder
|
American IPA
|
5 Gallons |
1.081 |
1.015 |
8.61 |
347.6 |
6.1 °L
|
757 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 1/29/2018 2:33 PM |
| Notes: Mash Grains at 150F for 60 Mins. Boil, adding hops as above. Add sugar to kettle 5 minutes before flameout. Chill to 68F, aerate, pitch and ferment at 68F. Dry hop two weeks. |
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NeIPA
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American IPA
|
21 Litres |
1.07 |
1.018 |
6.84 |
102.86 |
5.22 °L
|
757 |
0 |
|
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2017 1:50 PM |
| Notes: |
|
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4th Ave. Oatmeal Stout
|
American Stout
|
5.5 Gallons |
1.07 |
1.017 |
7.02 |
35.25 |
38.59 °L
|
757 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2016 11:39 PM |
| Notes: |
|
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EVERYDAY IPA
|
American IPA
|
5 Litres |
1.065 |
1.015 |
6.5 |
99.26 |
4 °L
|
757 |
0 |
|
|
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| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2016 5:02 PM |
| Notes: |
|
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Lucky 13 IPA
|
American IPA
|
20 Litres |
1.072 |
1.008 |
8.39 |
136.94 |
6.58 °L
|
757 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2016 12:21 PM |
Notes: chestburster again with reasonable mash temp, some turbinado or dextrose to bring sweetness down, with chinook instead of nugget (this may not be a great sub obviously lol).
more volume = ok cuz o chinook whole hops sucking up all my beer |
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