Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout-for Class	Imperial Stout	5.5 Gallons	1.1	1.019	10.71	50.98	39.28 °L	726	0
Author: KatK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2020 6:36 PM Notes:
Smash Beer 2023	American Pale Ale	5 Gallons	1.055	1.01	5.87	44.26	3.59 °L	726	1
Author: Cityscape Brewing on YouTube Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 10:09 PM Notes:
Graham's Cracker Cure	Imperial Stout	5.5 Gallons	1.103	1.026	10.09	41.59	50 °L	726	0
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/4/2023 2:32 AM Notes:
MOROCHA WILLYS STOUT	American Stout	55 Litres	1.064	1.012	6.83	51.71	50 °L	726	0
Author: alex rockel Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2022 9:31 PM Notes:
Blonde Kveik Ale	American Pale Ale	5 Gallons	1.048	1.009	5.06	43.33	5.13 °L	726	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 5/18/2022 8:16 PM Notes:
Rye Stout	Imperial Stout	5.5 Gallons	1.049	1.013	4.66	40.1	12.74 °L	726	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 11:41 PM Notes:
Chocolate Raspberry Porter	American Porter	6 Gallons	1.058	1.018	5.23	18.71	40.69 °L	726	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 9:58 PM Notes:
Chocolate Peppermint Porter	American Porter	6 Gallons	1.053	1.011	5.52	39.7	32.49 °L	726	1
Author: Will Hollingsworth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:20 AM Notes:
IMPERIAL STOUT	Imperial Stout	26 Litres	1.093	1.024	9.06	52.56	35.62 °L	726	0
Author: Jftr Boil Size: 38.85 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 86.8 g Creation Date: 10/2/2020 3:29 PM Notes:
Lil' Ez	American Pale Ale	5.5 Gallons	1.042	1.008	4.58	39.93	3.78 °L	726	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2020 12:54 AM Notes:
IPA Sem Carinho	American IPA	60 Litres	1.053	1.009	5.81	67.59	8.55 °L	726	0
Author: marcussilva Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 1:21 PM Notes:
Mosa-Citra Summa Sippa	American Pale Ale	5.5 Gallons	1.056	1.012	5.74	45.24	9.99 °L	726	0
Author: nikkosach@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/19/2020 7:53 PM Notes:
Not Your Peter Pan Skippy Peanut Butter Stout	American Stout	5.5 Gallons	1.075	1.021	7.16	62.49	27.98 °L	726	0
Author: poostank Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 6:45 PM Notes:
Saunders' Stout	American Stout	5 Gallons	1.057	1.01	6.23	47.67	31.72 °L	726	1
Author: Sweenswansween Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 150g Creation Date: 2/10/2019 1:43 PM Notes:
Vanilla Porter	American Porter	5 Gallons	15.495	4.03	6.22	32.93	34.56 °L	726	0
Author: Faust Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 10:46 PM Notes:
NOFOMO	Imperial Stout	5.5 Gallons	1.078	1.02	7.65	55.62	44.23 °L	726	0
Author: monoclebrewing Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: Forced Carb Priming Amount: 8 PSI Creation Date: 3/4/2018 1:11 AM Notes:
2017 Barrel Aged Stout	Imperial Stout	5.5 Gallons	1.106	1.023	10.86	82.68	50 °L	726	0
Author: Corey Leitch Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 5:44 AM Notes: Use 3 pouches of yeast for primary fermentation.
Anchor Steam II	California Common	5.75 Gallons	1.056	1.016	5.19	28.18	9.25 °L	726	0
Author: Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: Corn sugar Priming Amount: 5.16 oz Creation Date: 4/3/2017 3:02 AM Notes:
PUMPKIN PORTER PART DUEX	American Porter	5 Gallons	1.058	1.014	5.79	37.37	35.99 °L	726	0
Author: mduprey31 Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2016 12:25 PM Notes:
Ready For A Heady	American IPA	5 Gallons	1.074	1.013	8.03	135.68	6.19 °L	726	1
Author: mtschap Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 12:01 AM Notes:
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