Partial Mashalicious Beer Recipe | Partial Mash American Amber Ale | Brewer's Friend
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Partial Mashalicious

198 calories 21.8 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Tuesday January 27th 2015
1.064
1.018
6.1%
29.4
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 40%
1.50 kg German - Vienna1.5 kg Vienna 37 4 20%
0.25 kg American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt) 33 1.8 3.3%
0.25 kg American - Victory0.25 kg Victory 34 28 3.3%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 6.7%
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 4 26.7%
7.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 60 min 10.08 14.3%
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 30 min 7.75 14.3%
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 15 min 5 14.3%
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 10 min 3.66 14.3%
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 5 min 2.01 14.3%
50 g Cascade50 g Cascade Hops Pellet 5.8 Boil 1 min 0.87 28.6%
175 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Partial Mashalicious" American Amber Ale beer recipe by Anonymous. Partial Mash, ABV 6.08%, IBU 29.37, SRM 9.73, Fermentables: (Pale 2-Row, Vienna, Carapils (Dextrine Malt), Victory, CaraRed, Dry Malt Extract - Light) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-27 06:35 UTC
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