Homebrew Beer Recipes

Page 3833 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bube's Cold Brew Coffee Stout	American Stout	130 Gallons	1.059	1.013	6.07	34.17	28.78 °L	732	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 5:08 PM Notes: Two boils from one mash. Dextrose added to second mash. First boil: 8 oz Nugget @60 5 oz Cascade @20 5 oz Cascade and 16 oz Fuggles @5 Second boil: 20 lb Dextrose 8 oz Nugget @60 10 oz Cascade @5
Keri Cider	Common Cider	18 Litres	1.048	1.002	6.05	0	6.4 °L	732	1
Author: FRIAR TUCK Boil Size: 18 Litres Boil Time: N/A Boil Gravity: 1.048 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: -62 g Creation Date: 3/28/2023 7:07 AM Notes: Backsweetened with 200g Xylitol and 200g Erythritol
IPA Anti Qatar 2022	American IPA	430 Litres	1.056	1.01	6.01	47.74	6.59 °L	732	0
Author: Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 11:24 AM Notes:
2022 Bock	Maibock/Helles Bock	14 Litres	1.06	1.012	6.25	33.05	9.47 °L	732	0
Author: Nico_LeBarrel Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 55 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 3:10 PM Notes:
í Rokk	Specialty IPA: New England IPA	5 Gallons	1.061	1.014	6.22	49.16	4.4 °L	732	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2022 4:14 AM Notes:
Weary Traveler	Specialty IPA: White IPA	5 Gallons	1.062	1.015	6.09	59.61	6 °L	732	1
Author: Iron Mike Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 11:14 PM Notes:
Cashmere Blonde	American Pale Ale	1 Gallons	1.058	1.01	6.24	27.94	4.25 °L	732	0
Author: Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 11/3/2020 9:23 PM Notes:
Saison Maison	No Profile Selected	22 Litres	1.052	1.005	6.23	6.83	4.27 °L	732	0
Author: MRKNTBRL Boil Size: 14 Litres Boil Time: 45 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 153.3 g Creation Date: 7/29/2020 10:35 PM Notes:
Left Hand Stout	Sweet Stout	2 Gallons	1.065	1.018	6.2	23.31	50 °L	732	0
Author: Josh Hughes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 7/27/2020 10:03 PM Notes:
FOG JUICE - HAZY NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.017	6.11	40.85	6.11 °L	732	0
Author: stickybrad@gmail.com Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 9/7/2019 8:47 PM Notes:
Flicka Flacka Blotter Brewing - Batch #1 - IPA (Planned)	American IPA	5.25 Gallons	1.061	1.014	6.19	79.02	6.03 °L	732	2
Author: Andy311x Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2015 2:30 PM Notes:
Pilsner Citra Lupa SMASH	Classic American Pilsner	93 Gallons	1.056	1.009	6.13	32.44	3.62 °L	732	0
Author: boyd@chubbysquirrelbrewing.com Boil Size: 101 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 12:53 PM Notes:
Beam Me Up Scotchy	Scottish Export	11 Gallons	1.06	1.014	6.11	25.96	14.72 °L	732	1
Author: Damonico Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 1:24 AM Notes:
Mosaic SMaSH	American IPA	5.5 Gallons	1.061	1.012	6.32	76.42	6.31 °L	732	1
Author: Reichert Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2017 3:07 PM Notes:
Los Steamos	California Common	20.8 Litres	1.056	1.011	5.95	42.82	17.06 °L	732	0
Author: lucanNZ Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2017 6:59 AM Notes:
Ginger Wheat Beer	American Wheat Beer	8.5 Gallons	14.413	2.848	6.23	19.58	5.3 °L	732	0
Author: johnoreilly Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 1:01 PM Notes: 2 oz ginger and 1 oz citra powder at 0
Citizen IPA	American IPA	7.25 Gallons	1.059	1.011	6.33	49.95	6.04 °L	732	0
Author: shaunstewart1971@gmail.com Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2017 5:31 PM Notes:
SMASH Pale Ale	American Pale Ale	5 Gallons	1.062	1.015	6.13	42.11	5.78 °L	732	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2016 4:16 AM Notes:
Trigo Ipa	Specialty IPA: White IPA	40 Litres	1.058	1.01	6.23	49.4	4.22 °L	732	0
Author: fabriciob9 Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sugar Priming Amount: N/A Creation Date: 5/17/2016 3:10 PM Notes: Após o 2° dia aumentar 3 graus.
English Robust Porter	Robust Porter	5.5 Gallons	1.063	1.018	5.98	17.46	40 °L	732	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: N/A Creation Date: 3/3/2015 7:01 PM Notes: Dry hopped with 2oz UK fuggles after 18 days in primary for 8 days.
« First ‹ Previous 3829 3830 3831 3832 3833 3834 3835 3836 3837 Next › Last »							Page 3833 of 16,084 20 Recipes of 321,675