Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Cascade (7 AA)5 g Cascade (7 AA) Hops |
|
Pellet |
7 |
Boil
|
60 min |
6.53 |
11.4% |
15 g |
Tettnanger (4.5 AA)15 g Tettnanger (4.5 AA) Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
12.6 |
34.1% |
12 g |
Hallertau Hersbrucker (4 AA)12 g Hallertau Hersbrucker (4 AA) Hops |
|
Pellet |
4 |
Whirlpool
|
5 min |
1.71 |
27.3% |
12 g |
Tettnanger (4.5 AA)12 g Tettnanger (4.5 AA) Hops |
|
Pellet |
4.5 |
Whirlpool
|
5 min |
1.93 |
27.3% |
44 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Cascade (7 AA) (Pellet) 5 g Cascade (7 AA) (Pellet) Hops |
|
6.53 |
11.4% |
27 g |
Tettnanger (4.5 AA) (Pellet) 27 g Tettnanger (4.5 AA) (Pellet) Hops |
|
14.53 |
61.4% |
12 g |
Hallertau Hersbrucker (4 AA) (Pellet) 12 g Hallertau Hersbrucker (4 AA) (Pellet) Hops |
|
1.71 |
27.3% |
44 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Strike |
71 °C |
65 °C |
45 min |
|
|
Temperature |
68.5 °C |
67 °C |
15 min |
|
|
Temperature |
70.5 °C |
70 °C |
15 min |
7 L |
|
Sparge |
80 °C |
75 °C |
-- |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
17 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Irish Moss
|
|
Fining |
Mash |
-- |
Target Water Profile
Paris SUD OUEST FRANCE 2021
"2022 Bock" Maibock/Helles Bock beer recipe by Krasse Brauer. All Grain, ABV 6.25%, IBU 33.05, SRM 11.36, Fermentables: (Vienna, Munich - Light 10L) Hops: (Cascade (7 AA), Tettnanger (4.5 AA), Hallertau Hersbrucker (4 AA)) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-09 22:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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