Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye Bitter	Strong Bitter	25 Litres	1.056	1.013	5.65	42.83	12.15 °L	843	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 10:20 AM Notes:
Strawberry Gose	Specialty Fruit Beer	5 Gallons	1.053	1.009	5.77	30.04	4.53 °L	843	1
Author: Console Craft Brewing Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 7/13/2024 8:18 PM Notes:
Zero Hour	American Brown Ale	6 Gallons	1.058	1.014	5.75	26.27	21 °L	843	0
Author: Bcarlton74 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 10/28/2022 1:26 AM Notes:
Toilet Water	American Pale Ale	5.5 Gallons	1.055	1.014	5.38	71.93	6.05 °L	843	0
Author: Pauly Walnuts Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2022 1:11 AM Notes:
Mango Wheat Beer	Weizen/Weissbier	11 Gallons	1.056	1.014	5.51	26.23	4.45 °L	843	0
Author: hatebreeddave Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 3:01 PM Notes:
Guava/ Blue-Berry Sour	Fruit Lambic	5.5 Gallons	1.058	1.014	5.79	0	3.98 °L	843	0
Author: Hop Time Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 10:14 PM Notes:
Saison Winter 2019	Saison	22 Litres	1.052	1.007	5.81	22.16	4.12 °L	843	0
Author: Dean Strickland Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 84 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 3:37 PM Notes:
Classic Alt	Altbier	11 Gallons	1.052	1.011	5.36	38.76	14.36 °L	843	0
Author: meatball Boil Size: 13.4 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 8:43 PM Notes:
Starboard Saison	Saison	6 Gallons	1.047	1.005	5.48	22.51	7.58 °L	843	0
Author: TRTJR77 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2018 3:51 PM Notes:
Grason’s Pale. (Working Title)	American Pale Ale	20 Litres	1.054	1.013	5.51	44.34	5.66 °L	843	0
Author: 89Sean Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2018 8:16 AM Notes: Boil 60 mins Ferment at 19c Raise to 20.5c after 1 week primary First dry hop 5 days from brew day: Duration 4 Days. (100g chinook, 25g Columbus.) Second dry hop @ day 7: duration 4 days. (100g Mosaic, 40g centennial)
La Morenita - Brown Ale	American Brown Ale	12 Gallons	1.059	1.015	5.8	0	24.49 °L	843	0
Author: BeerRican Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 7:49 PM Notes:
Grunion	American Pale Ale	48 Litres	1.053	1.01	5.67	35.55	6.25 °L	843	0
Author: Primary_L287 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 9:36 AM Notes:
Rasse Hef Combo	Cream Ale	8 Gallons	1.052	1.011	5.46	18.51	3.2 °L	843	0
Author: bahrc Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 3:57 PM Notes:
#47 - Pacific Gem Pale Ale	American Pale Ale	2.5 Gallons	1.052	1.009	5.59	39.44	5.87 °L	843	0
Author: WI-Brew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 4:24 AM Notes:
Experimental Brown	American Brown Ale	11 Gallons	1.059	1.015	5.82	15.57	31.19 °L	843	0
Author: 0ziege0 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 6:49 PM Notes: 1tsp irish moss 1.33 qt / lb - 7.65 gallon mash
Ryde Red Rye	Irish Red Ale	19 Litres	1.057	1.013	5.73	24.81	19.16 °L	843	1
Author: Huxelot Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2017 2:25 AM Notes:
Tampa Common Ale	California Common	5.5 Gallons	1.065	1.021	5.75	44.98	16.96 °L	843	2
Author: Alex Amyot Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2017 10:31 PM Notes:
Sweaty Palms Citra IPA	American IPA	5.5 Gallons	1.06	1.017	5.57	79.21	7.29 °L	843	1
Author: dmead15 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 9:25 PM Notes:
Eskimo Brother Porter With Vanilla And Cacao	American Porter	325.5 Gallons	1.058	1.014	5.71	0	3.4 °L	843	0
Author: Boil Size: 341 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2016 4:26 PM Notes:
Uncle Crunkles Dunkel	Munich Dunkel	5.5 Gallons	1.059	1.016	5.6	25.2	15.61 °L	843	0
Author: cowhide Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2015 1:02 AM Notes:
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