Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Intergalactic Wheat	American Pale Ale	740 Gallons	14.28	3.271	5.94	54.93	4.03 °L	735	0
Author: timmomyces Boil Size: 800 Gallons Boil Time: 90 Boil Gravity: 13.3 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2017 8:01 PM Notes:
Base Stout Medium	American Stout	15.5 Gallons	16.414	4.369	6.57	17.38	32.85 °L	735	0
Author: COOPaleworks Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 6:10 PM Notes:
Dry Irish Stout	Irish Stout	21.5 Litres	1.043	1.009	4.35	36.64	25.45 °L	735	0
Author: Aurora Brewing Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2022 8:52 AM Notes:
Fat Bastard "It's A Bit Nutty"	American Brown Ale	5.5 Gallons	1.061	1.01	6.61	0	21.95 °L	735	0
Author: Gover Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 2:01 PM Notes: Add Maple Syrup, Corn Sugar and Whirfloc tablet and 1 tsp yeast nutrient in at the 10 minute mark off end of boil. Extracts before kegging or bottling.
HWB - Malty Amber	American Amber Ale	5.5 Gallons	1.056	1.014	5.48	36.19	17.5 °L	735	0
Author: Hoodwinked Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 8:14 PM Notes: us05 slurry from a pale ale, had to substitute dark crystal for about half of the required c75
Play All Day ISA	American Pale Ale	5 Gallons	1.043	1.009	4.45	48.2	6.8 °L	735	0
Author: BeefyStewBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 4:18 PM Notes:
Lighter Shade Of Pale V2	American Pale Ale	11 Gallons	1.046	1.008	4.97	49.43	2.95 °L	735	0
Author: rob@thelionbergers.com Boil Size: 14.02 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 10/30/2020 11:12 PM Notes:
Irish Extra Stout	Irish Extra Stout	9.5 Litres	1.057	1.014	5.61	35.49	39.36 °L	735	0
Author: Lazysod Boil Size: 15.1 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 4:59 AM Notes:
Amber Waves Of Grain	American Amber Ale	5.5 Gallons	1.054	1.011	5.61	58.97	14.78 °L	735	0
Author: KHelmstetter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 6:00 PM Notes:
Mosaic APA	American Pale Ale	6 Gallons	1.045	1.008	4.82	36.52	5.33 °L	735	1
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2017 11:47 AM Notes:
Blond Ale	Blonde Ale	11 Gallons	1.067	1.019	6.18	33.44	3.86 °L	735	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2016 12:00 PM Notes:
Twisted Tea	American Pale Ale	3.79 Litres	1.03	1	3.99	0	0 °L	735	2
Author: jos Boil Size: 3.78541 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 11:30 PM Notes: Macerar los granos durante 60 minutos a una temperatura entre los 65º y 70º C. Transfiera el liquido a la caldera de ebullición, recirculando el primer cuarto del mosto, lavando el grano con agua a una temperatura de 80º C y hervir durante 60 minutos agregando el lúpulo según la programación. Enfriar a 25 grados antes de agregar la levadura.
Cross Bearer Red Express Amber	American Amber Ale	20 Litres	1.052	1.01	5.52	55.64	15.56 °L	735	0
Author: Lumber Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 51 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 4:34 AM Notes:
Homebrew Pale Ale	American Pale Ale	6.25 Gallons	1.06	1.014	6.04	36.04	5.31 °L	735	0
Author: brewdaddy88 Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2017 11:09 PM Notes:
Coconut & Grapefruit PA	American Pale Ale	25 Litres	1.06	1.013	6.14	27.36	5.31 °L	735	0
Author: molokki Boil Size: 28.5 Litres Boil Time: 20 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 10:06 AM Notes:
Brew Academy Wheat Smoked Porter	American Porter	35 Litres	1.056	1.012	5.72	29.9	35.8 °L	735	0
Author: OVBrewer Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2016 11:37 PM Notes:
2016/11/20 - Wotton Red	Irish Red Ale	19 Litres	1.051	1.013	5.04	28.88	13.87 °L	735	0
Author: bueschen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 1:58 AM Notes:
Christmas Boozer	British Strong Ale	50 Litres	1.053	1.015	4.94	26.16	21.47 °L	735	1
Author: Doddles Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 2:19 PM Notes:
Scottish	Scottish Export	11 Litres	1.049	1.014	4.52	24.91	12.05 °L	735	0
Author: ImV Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2016 4:24 PM Notes: 03/07/2016 OG: 1.047 Overshot volume by about .5/1 liter 04/07/2016 Pitched yeast at 17C 26/07/2016 Bottled - FG 1.013
First IPA	American IPA	5 Gallons	1.068	1.017	6.74	92.16	7.12 °L	735	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 1:23 AM Notes:
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