Homebrew Beer Recipes

Page 2620 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
To Helles With You	Munich Helles	5.5 Gallons	1.046	1.011	4.7	21.17	3.76 °L	915	0
Author: Jarrod Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 7:25 AM Notes:
Lemongrass Wheat	American Wheat Beer	20 Litres	1.048	1.017	4.06	24.97	3.97 °L	915	0
Author: Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 3:14 PM Notes:
IPAndemia	American IPA	19 Litres	1.039	1.013	3.3	36.21	11 °L	915	0
Author: txeKo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 9:46 PM Notes:
Nelson's Hell Lager Brewzilla 65l	International Pale Lager	45 Litres	1.047	1.011	4.71	24.06	3.14 °L	915	1
Author: MondoBaz Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 1:32 PM Notes:
Thomas, The Dank Engine	American Pale Ale	5.5 Gallons	1.044	1.009	4.71	37.72	4.72 °L	915	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 18.89 psi Creation Date: 8/13/2019 10:45 AM Notes: 50ml slurry.
Grodziskie	Piwo Grodziskie	5.5 Gallons	1.041	1.01	4.13	25.13	3.1 °L	915	2
Author: Minimalixt Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2018 7:28 PM Notes:
4Gs Pineapple Blonde	Blonde Ale	6 Gallons	1.045	1.01	4.58	30.47	4.6 °L	915	2
Author: 4Gs Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 1:46 PM Notes: Add 2# of pureed pineapple to primary for 4 days after cold crash to keep the sweetness from the fruit in the beer.
Ginger Beer	Spice, Herb, or Vegetable Beer	12 Litres	1.038	1.005	4.26	22.18	6.54 °L	915	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Carbonation drops Priming Amount: 1.5 per 750ml PET bottle Creation Date: 10/1/2018 9:56 PM Notes:
Coopers Dark Ale	Sweet Stout	23 Litres	1.02	1.004	2.1	0	8.06 °L	915	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 12:29 PM Notes:
Raw Wheat Saison	Saison	5.2 Gallons	1.034	1.003	4.09	35.34	2.84 °L	915	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 3:52 AM Notes:
2 Gall Standard Ale	Belgian Specialty Ale	2 Gallons	1.041	1.009	4.13	10.47	16.16 °L	915	0
Author: Roex Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2015 6:57 PM Notes:
Barside Brown Ale	Mild	5 Gallons	1.037	1.004	4.31	11.74	24.57 °L	915	1
Author: Melrack Boil Size: 2.5 Gallons Boil Time: 75 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: corn sugar Priming Amount: 4.16 Creation Date: 2/26/2018 3:06 AM Notes:
Elixir	American Strong Ale	6 Gallons	1.044	1.012	4.18	83.37	8.24 °L	915	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2017 3:07 AM Notes: Carbonate to 2.2 volumes
DevClone	Belgian Pale Ale	5.5 Gallons	1.042	1.008	4.49	40.26	5.78 °L	915	0
Author: DJ Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2017 6:33 PM Notes:
English Brown	British Brown Ale	5 Gallons	1.047	1.012	4.6	24.7	16.5 °L	915	1
Author: yottabit Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 6:16 PM Notes: Steep 20' Add LME & DME, boil Add UK Golding, boil 35' Add UK Golding, boil 25'
FFD Kolsch	American Light Lager	5.5 Gallons	1.043	1.011	4.19	21.85	3.32 °L	915	0
Author: dkcollier@yahoo.com Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2017 11:23 PM Notes:
I Could Have Been A Contender Bitter	Best Bitter	5.5 Gallons	1.044	1.01	4.55	37.28	12.91 °L	915	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2016 6:52 PM Notes:
Pale Ale	American Pale Ale	20 Litres	1.05	1.015	4.55	30.17	6.55 °L	915	0
Author: João Paulo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2016 1:08 PM Notes:
Angry Cardigan Brown Ale	American Brown Ale	5.5 Gallons	1.048	1.013	4.57	32.64	21.31 °L	915	0
Author: brendonwbrown Boil Size: 7.39 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2016 5:52 PM Notes:
Fluentem Electri	American Amber Ale	11 Gallons	1.045	1.008	4.76	26.01	10.82 °L	915	1
Author: Alepp Boil Size: 13.14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2016 5:21 AM Notes:
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