Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centenial Clash IPA	American IPA	23 Litres	1.068	1.012	7.3	57.89	13.91 °L	1.1K	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2016 10:57 AM Notes:
Nose Goblin	Double IPA	12 Gallons	1.085	1.018	8.8	102.61	4.59 °L	1.1K	0
Author: Easywind39 Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 10:32 PM Notes:
001 - American IPA	American IPA	6 Gallons	1.068	1.015	6.97	73.22	7.76 °L	1.1K	0
Author: Nebula Brewing Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2020 5:56 PM Notes:
Signal 5	American IPA	6 Gallons	27.291	4.668	12.86	189.83	5.18 °L	1.1K	0
Author: 3 Car Garage Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 31.5 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 12:58 PM Notes: Ramp ferment from 65 to 67 after 5 days ferment. Add enough sugar to get to 27P. Finish out over next 3-4 days Hop extract is 65ibu per ml typical
Corn Brew	American Light Lager	9 Gallons	1.07	1.016	7.07	0	2.41 °L	1.1K	0
Author: Yonder Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 11:12 PM Notes:
Unicorn Farts	American IPA	5.5 Gallons	1.077	1.023	7.14	108.83	4.77 °L	1.1K	0
Author: RobVT34 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 11:59 PM Notes: added a cap of lactic acid at mash in to hit 5.2ph
Galaxy New England IPA (Apollo)	American IPA	4.5 Gallons	1.067	1.016	6.61	69.38	5.47 °L	1.1K	0
Author: Joe Rigby Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2018 10:36 PM Notes:
Old Ale	Old Ale	5.75 Gallons	1.071	1.019	6.85	42.69	14.76 °L	1.1K	0
Author: pflynnku Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2017 3:38 AM Notes:
British Golden Ale	British Golden Ale	5.5 Gallons	1.06	1.014	6.09	29.18	3.69 °L	1.1K	0
Author: Shasho Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 6:11 PM Notes:
Bomb!	Russian Imperial Stout	3 Gallons	1.132	1.033	12.95	57.06	50 °L	1.1K	0
Author: ksols Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2016 8:21 PM Notes:
Imperial IPA	Imperial IPA	4.25 Gallons	1.086	1.019	8.81	251.25	8.86 °L	1.1K	0
Author: mbergins Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2015 8:27 PM Notes:
Morningside Crescent 2.0	Belgian Pale Ale	80 Litres	1.085	1.019	8.67	46.2	13.2 °L	1.1K	0
Author: angus fae edunburgh Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2016 10:11 AM Notes:
Belgian Tripel	Belgian Tripel	21 Litres	1.077	1.014	8.28	24.2	4.64 °L	1.1K	0
Author: LBL Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 4:08 PM Notes:
12/21 A Pilsen Braggot	American Light Lager	6 Gallons	1.102	1.023	10.32	33.97	5.15 °L	1.1K	0
Author: Sourdough Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2015 11:33 PM Notes: Production in Richie's Kitchen, led to long boil start time (1 hr). Plan to move to outdoor burner. Actual Mash Schedule 12 pm 140F 12:30 pm 153F 1:15 pm 165F began sparge Sparged for 1hr 15min began boil at 4pm 90 minute boil pitched at 9 pm 12/21, 65F held at 65-70F for 24 hrs moved to cellar, 55-58F
Belgaren Från Högsbo	Belgian Golden Strong Ale	32 Litres	1.064	1.013	6.72	25.97	3.63 °L	1.1K	0
Author: andenzz Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2015 10:21 AM Notes:
Durt Penny IPA	American IPA	6 Gallons	1.059	1.013	6.09	72.48	9.53 °L	1.1K	1
Author: Tenneville Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2015 1:46 AM Notes: Starting volume is 8.25 for the mash
All Hopped Up And Nowhere To Go	American IPA	5 Gallons	1.067	1.02	6.15	56.59	7.26 °L	1.1K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2015 10:50 PM Notes:
Denny Conn's Wry Smile Rye IPA	American IPA	11 Gallons	1.082	1.02	8.1	60.11	11.44 °L	1.1K	1
Author: HDDSlinger Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2015 5:33 PM Notes:
IPA Azimuts-Mu	American IPA	210 Litres	1.059	1.011	6.3	62.81	10.53 °L	1.1K	0
Author: Vincent M Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2015 10:03 PM Notes: Temp avant empâtage 70.2 C temp avec dreiche 67.8 C après 50 min d'empâtage rallumage de feu pour monter pallier 78 oC OG prise à 32 C 1.050 avec correction à 20 oC 1.053
Jean-Claude Van Damme - Belgian Ipa	Belgian Pale Ale	20 Litres	1.067	1.016	6.69	78.33	15.13 °L	1.1K	0
Author: mather13 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2015 12:53 AM Notes:
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