Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Easter Rebellion	Irish Red Ale	5.5 Gallons	1.067	1.013	7.15	0	22.88 °L	32	0
Author: Grumpy Goat Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2026 9:11 PM Notes:
New Stout Recipe	American Porter	42 Gallons	1.062	1.017	5.9	40.59	24.21 °L	32	0
Author: Mycleanow Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 15 psi Creation Date: 6/8/2026 11:04 PM Notes:
VICTORIAN HONEY PORTER	Sweet Stout	38 Litres	1.056	1.011	5.86	31.94	35.44 °L	32	0
Author: Boil Size: 42 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2026 7:27 AM Notes:
Liddlehead	American Pale Ale	5.5 Gallons	1.048	1.011	4.96	38.6	3.54 °L	32	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2026 11:35 PM Notes:
Chicha Morada Inspired Beer	No Profile Selected	1 Gallons	1.03	1.004	3.39	10.77	3.96 °L	32	0
Author: Duke Lazer Boil Size: 1.6 Gallons Boil Time: 30 Boil Gravity: 1.019 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 11:13 PM Notes:
3rd Times A Charm	Specialty IPA: New England IPA	5 Gallons	1.076	1.019	7.52	0	5.02 °L	32	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 10:18 PM Notes:
Moose Drool	American Brown Ale	7 Gallons	1.057	1.015	5.47	21.95	35.28 °L	32	0
Author: BIG DOG ALES Boil Size: 9.21 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 7:59 PM Notes: strike water 165 (6.75 gallons 1.75 thickness) circulate until 163.5 degrees mash in to target 152 - hold 50 minute - recirculate untill clear at 50 minutes add 2 qt boiling water to bring mash to 156 hold for 20 minutes at 70 minutes add 4 qts boiling water to bring mash to 158 hold for 20 at 90 minutes fly sparge 2.25 gallons ( bring Ph to 5.5-6 ) collect 8.5 gallons to boil pre boil 1.040 boil 90 minutes add 10 - 12 oz DME mid way through boil to 7.25 gallons OG 1.057 transfer to primary target temp of 69*
Mosaic Citra Simcoe	American IPA	7.9 Litres	1.056	1.009	6.17	50.24	4.5 °L	32	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 12:55 PM Notes:
3bbl Thumber Fun Haze	Specialty IPA: New England IPA	112 Gallons	17.114	3.523	7.41	33.51	3.85 °L	32	0
Author: philbilly Boil Size: 123.31 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2026 6:07 PM Notes:
Bastard Kolsche	Blonde Ale	10 Gallons	1.044	1.008	4.78	15.18	3.69 °L	32	1
Author: Boil Size: 13.06 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2026 1:39 PM Notes:
Mango Blonde Ale V2.2	Blonde Ale	6 Gallons	1.044	1.007	4.77	21.99	3.73 °L	32	1
Author: Brewing in Calgary Boil Size: 7.44 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 12:39 AM Notes: If Cara Blonde is not available to you, use 10L. Galaxy is pivot-able to this recipe, I suggest not substituting for it. Works well with Kolsch yeasts too. Won the Brewmaster wars in Fort Walton Beach July 2017 with WLP029 rather than S05.
Grape Hop 2026/2	Specialty Fruit Beer	21 Litres	1.05	1.011	5.02	44.67	3.82 °L	32	0
Author: Koska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2026 8:31 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.052	1.013	5.18	0	41.86 °L	32	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2026 3:32 PM Notes:
Homers Mild	No Profile Selected	5.5 Gallons	1.043	1.011	4.23	17.14	21.62 °L	32	0
Author: Oak Barrel Winecraft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 9:17 PM Notes:
Irish Stout	Irish Stout	46 Litres	1.043	1.008	4.7	40.04	32.33 °L	32	1
Author: Boil Size: 56.15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2026 10:55 AM Notes:
NZ Pale Ale	American Pale Ale	23 Litres	1.047	1.009	4.96	40.14	5.5 °L	32	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2026 7:30 AM Notes:
Pale Ale 54	American Pale Ale	22.2 Litres	10.942	2.484	4.49	29.77	5.09 °L	32	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 107.9 g Creation Date: 4/14/2026 7:00 AM Notes: Warzone 18.04.2026 Cicha 29.04.2026 (2,5 Blg) + dry hop Butelka 04.05.2026
Amarillo Pale Ale	No Profile Selected	22 Litres	1.051	1.011	5.3	40.22	10.63 °L	32	1
Author: Dag Hovland Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 4/12/2026 11:42 AM Notes:
Amber Ale - Greenwood	American Amber Ale	5.5 Gallons	1.05	1.013	4.96	25.29	26.27 °L	32	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 10:40 PM Notes:
Smokin Hopped Blonde	Mixed-Style Beer	6 Gallons	1.064	1.012	6.73	16.23	5.39 °L	32	0
Author: Chuckles Brew Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2025 2:08 AM Notes:
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