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Mosaic Citra Simcoe

169 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 7.9 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 7.9 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Friday May 29th 2026
1.056
1.008
6.3%
50.2
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g Weyermann - Pale Ale2000 g Pale Ale 39 2.3 96.9%
65 g Weyermann - Carapils65 g Carapils 34.5 2.1 3.1%
2,065 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.80 g Simcoe6.8 g Simcoe Hops Leaf/Whole 14 Boil 30 min 21.54 6.6%
5 g Simcoe5 g Simcoe Hops Leaf/Whole 14 Boil 15 min 10.22 4.9%
5 g Citra5 g Citra Hops Leaf/Whole 12.5 Boil 15 min 9.13 4.9%
5 g Mosaic5 g Mosaic Hops Leaf/Whole 12.8 Boil 15 min 9.35 4.9%
8 g Simcoe8 g Simcoe Hops Leaf/Whole 12.7 Hop Stand at 76 °C 0 min 7.8%
4 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)4 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Hop Stand at 76 °C 0 min 3.9%
8 g Citra8 g Citra Hops Leaf/Whole 11 Hop Stand at 76 °C 0 min 7.8%
4 g Yakima Chief Hops - Citra LupuLN2 (Cryo)4 g Citra LupuLN2 (Cryo) Hops Lupulin Pellet 25 Hop Stand at 76 °C 0 min 3.9%
8 g Mosaic8 g Mosaic Hops Leaf/Whole 12.5 Hop Stand at 76 °C 0 min 7.8%
4 g Yakima Chief Hops - Mosaic LupuLN2 (Cryo)4 g Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Hop Stand at 76 °C 0 min 3.9%
10 g Simcoe10 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 0 days 9.7%
5 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)5 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Dry Hop 0 days 4.9%
10 g Citra10 g Citra Hops Leaf/Whole 11 Dry Hop 0 days 9.7%
5 g Yakima Chief Hops - Citra LupuLN2 (Cryo)5 g Citra LupuLN2 (Cryo) Hops Lupulin Pellet 25 Dry Hop 0 days 4.9%
10 g Mosaic10 g Mosaic Hops Leaf/Whole 12.5 Dry Hop 0 days 9.7%
5 g Yakima Chief Hops - Mosaic LupuLN2 (Cryo)5 g Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Dry Hop 0 days 4.9%
102.80 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
86%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 38 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Agua Bezoya
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mosaic Citra Simcoe" American IPA beer recipe by albertpareja33@gmail.com. BIAB, ABV 6.31%, IBU 50.24, SRM 4.5, Fermentables: (Pale Ale, Carapils) Hops: (Simcoe, Citra, Mosaic, Simcoe LupuLN2 (Cryo), Citra LupuLN2 (Cryo), Mosaic LupuLN2 (Cryo))
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  • Public: Yup, Shared
  • Last Updated: 2026-06-19 22:08 UTC
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