Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Incandescence	American Barleywine	5.5 Gallons	1.102	1.018	11.06	83.76	12.53 °L	15	1
Author: TheGreasyChoirboy Boil Size: 8.62 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 60 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 5:27 PM Notes:
BdK Golden Strong Ale	Belgian Golden Strong Ale	12 Litres	1.086	1.01	9.98	65.51	4.63 °L	15	0
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 2/20/2026 1:08 PM Notes:
Way Aye Brown	British Brown Ale	4 Gallons	1.052	1.016	4.7	70.08	15.82 °L	14	1
Author: Pat's Pints Boil Size: 5.54 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2026 12:56 PM Notes:
Newt Grisette As Crucial Taunt	Saison	6 Gallons	1.038	1.002	4.68	27.71	3.32 °L	14	0
Author: THops Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 11:08 PM Notes: Best of Show at Deja Brew 2023. I was invited to brew this at Falling Knife Brewing in collab with Young Blood Brewing as "Crucial Taunt" in 2024: https://untappd.com/b/young-blood-beer-company-crucial-taunt/5720699 Includes: Zest/peel of 1 lemon at + 1 oz dried lemon peel at 5. Pitch at 68F and drive to 78F by day two of active.
Hoppy Amber	American Pale Ale	8 Gallons	1.031	1.008	3.05	75.19	10.02 °L	14	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2026 8:31 PM Notes:
Butter Beer (Test/Challenge)	No Profile Selected	5.5 Gallons	1.049	1.015	4.42	11.32	16.47 °L	14	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2026 3:28 PM Notes: - Use 1 lb of Werther's butterscotch candies with 10 minutes left in the boil. Add with the lactose. - Use the butter-washed brandy (Korbel) in the priming solution during bottling. - Ferment at or below 60F, no diacetyl rest before bottling.
Thiol Trial	American Wheat Beer	270 Gallons	1.05	1.013	4.82	20.1179	3.22 °L	14	0
Author: Drakehoffman424 Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/26/2026 11:53 PM Notes:
Awesome Recipe	Munich Helles	41.6 Litres	1.042	1.007	4.55	12.35	3.3 °L	14	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 150g Creation Date: 2/26/2026 1:12 PM Notes:
Bordertown Dark Lager	Dark American Lager	5.25 Gallons	1.046	1.012	4.43	26.43	13.42 °L	14	0
Author: Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 8:28 PM Notes:
Smash Mouth (Belgian Mild)	Belgian Pale Ale	5.5 Gallons	1.045	1.012	4.33	17.82	8.65 °L	14	0
Author: Downs Brewing 2.0 Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2026 3:56 AM Notes:
Storm Warning Lager	American Light Lager	5.5 Gallons	1.045	1.011	4.41	148.52	5.34 °L	14	1
Author: fnitchiefl Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2026 11:05 PM Notes:
Storm Watch Lager	American Light Lager	5.5 Gallons	1.047	1.012	4.66	14.75	4.97 °L	14	1
Author: fnitchiefl Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2026 9:23 PM Notes:
Light Paw	Light American Lager	23 Litres	1.028	1.004	3.06	10.64	2.06 °L	14	0
Author: Boil Size: 28.72 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 4:54 PM Notes:
B.Loral Smash	American Pale Ale	11 Litres	11.23	2.887	4.44	37.39	4.6 °L	14	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 9:06 AM Notes:
Hallertau Pilner Malt	German Pilsner (Pils)	39 Litres	1.047	1.011	4.7	31.65	3.48 °L	14	0
Author: Alex 7267 Boil Size: 45.13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 6:20 AM Notes:
Brambling Cross Bun	Standard/Ordinary Bitter	25 Litres	1.045	1.01	4.65	26.36	50 °L	14	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2026 4:11 PM Notes:
Swift Wolf	German Leichtbier	5.5 Gallons	1.032	1.006	3.41	15.35	4.67 °L	14	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 4:47 PM Notes:
Awesome Recipe	Weizen/Weissbier	6 Gallons	1.038	1.008	3.93	17.03	3.88 °L	14	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 28.8 psi Creation Date: 2/20/2026 12:46 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.006	1.002	0.61	0	1.58 °L	14	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 9:29 PM Notes:
Horse Food Adjustment (25gal)	Brett Beer	23 Gallons	1.027	1.005	2.9	8.67	3.28 °L	14	0
Author: CthulhuBrew33 Boil Size: 25.6 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: Honey Priming Amount: 7.2 oz Creation Date: 1/23/2026 5:49 AM Notes:
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