Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cerveza	International Pale Lager	108.5 Gallons	1.049	1.012	4.89	12.05	2.86 °L	19	0
Author: Boil Size: 117.3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 5:46 PM Notes:
ANCIKRIST IPA	American IPA	200 Litres	1.065	1.018	6.15	65.24	5.15 °L	19	0
Author: Peter Hellstork Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 12:29 PM Notes:
Smash Ipa	American IPA	5.5 Gallons	1.055	1.01	5.91	59.85	4.65 °L	19	0
Author: Bigmaclover Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/2/2026 3:59 PM Notes:
Mini Suit	Sweet Stout	558 Gallons	13.965	4.939	4.89	24.3	34.24 °L	19	0
Author: AlesongMatt Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 12.6 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 4:42 AM Notes:
Pineapple Beatch Juice	Experimental Beer	5 Gallons	1.037	1	4.83	0	0 °L	19	0
Author: Saulsbury Boil Size: 6.5 Gallons Boil Time: 5 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 3/1/2026 7:56 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.056	1.01	6.04	21.72	6.92 °L	19	0
Author: Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2026 6:18 PM Notes:
Cowboys From Helles	Munich Helles	14 Litres	1.048	1.011	4.87	21.26	4.57 °L	19	0
Author: ChristopheServet Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 48.2 g Creation Date: 3/1/2026 1:40 PM Notes:
Beer Bubbas Beer 3 (29A)	No Profile Selected	2 Gallons	1.058	1.015	5.92	0	4.26 °L	19	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 7:12 PM Notes:
4 Non-Blonde 3 Gal.	No Profile Selected	3 Gallons	1.046	1.008	5.02	20.39	4.44 °L	19	0
Author: Bigrock947 Boil Size: 3.45 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.23 Creation Date: 2/26/2026 6:15 PM Notes:
SNPA Clone #3	American Pale Ale	5.5 Gallons	1.053	1.011	5.54	52.25	9.8 °L	19	0
Author: Mike at Bay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 6:14 PM Notes: Third run at SNPA clone and 2nd attempt using the recipe builder and water chem. Going with the house water this time vs distilled for the last batch which in still in fermenter. Yakima Valley Hops Cascade T90 2025 7.6AA Will be brewing around 3/15/26.
Big Dig Energy Smoked Baltic Porter Mark 2 - Subs For Midnight Wheat Big	Baltic Porter	190 Gallons	1.056	1.011	5.88	29.06	36.64 °L	19	0
Author: MilesV Boil Size: 191.29 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2026 12:08 AM Notes:
Helles Yeah!	Munich Helles	2.5 Gallons	1.049	1.008	5.37	21.08	3.86 °L	19	0
Author: Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2026 3:17 AM Notes:
New Dunkelweiss	Dunkles Weissbier	12 Gallons	1.052	1.012	5.16	17.59	14.87 °L	19	0
Author: Mjensen52402 Boil Size: 16.53 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 8:54 PM Notes:
Premium Kolsch	Kölsch	5.5 Gallons	1.046	1.008	4.95	21.13	3.23 °L	19	0
Author: Loweboat05 Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 3:25 PM Notes:
Second Weiss	Weissbier	32 Litres	1.055	1.017	5.02	35.28	5.3 °L	19	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2026 1:34 PM Notes:
Hefe	No Profile Selected	5.5 Gallons	1.05	1.013	4.95	0	4.34 °L	19	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 11:28 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.058	1.014	5.7	36	8.45 °L	19	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 10:07 AM Notes:
Awesome Recipe	Belgian Dubbel	23 Litres	1.051	1.013	4.98	0	35.49 °L	19	0
Author: Boil Size: 31.55 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 2:26 PM Notes:
Munich Helles	Munich Helles	465 Gallons	1.049	1.01	5.12	12.09	3.61 °L	19	0
Author: Natalie Iseli-Smith Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2026 5:43 PM Notes:
Kerroo Collab V2	No Profile Selected	1800 Litres	1.05	1.014	4.78	30.97	4.1 °L	19	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2026 1:25 PM Notes:
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