Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.1 |
Boil at 100 °C
|
60 min |
7.07 |
5.3% |
|
200 g |
Centennial200 g Centennial Hops |
|
Pellet |
10 |
Boil at 100 °C
|
20 min |
14.16 |
21.1% |
|
200 g |
Citra200 g Citra Hops |
|
Pellet |
13.8 |
Boil at 100 °C
|
20 min |
19.54 |
21.1% |
|
250 g |
Simcoe250 g Simcoe Hops |
|
Pellet |
12.1 |
Boil at 100 °C
|
10 min |
12.82 |
26.3% |
|
250 g |
Citra250 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
10 min |
11.65 |
26.3% |
|
950 g
/ $ 0.00
|
Target Water Profile
MYJAVA PIVOVAR
"ANCIKRIST IPA" American IPA beer recipe by Peter Hellstork. All Grain, ABV 6.15%, IBU 65.24, SRM 5.15, Fermentables: (Bohemian Pilsner, Pale Ale Malt, Vienna Malt) Hops: (Simcoe, Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-04 10:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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