4 Non-Blonde 3 Gal. Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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4 Non-Blonde 3 Gal.

150 calories 13.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.45 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 150 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Thursday February 26th 2026
1.046
1.008
5.0%
20.4
4.4
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb American - Pale 2-Row 37 1.8 84.2%
12 oz American - Caramel / Crystal 10L12 oz American - Caramel / Crystal 10L 35 10 15.8%
4.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.28 oz Cascade0.28 oz Cascade Hops Pellet 7 Boil 45 min 12.42 19.4%
0.28 oz Cascade0.28 oz Cascade Hops Pellet 7 Boil 15 min 6.72 19.4%
0.60 oz Cascade0.6 oz Cascade Hops Pellet 7 Boil 1 min 1.25 41.7%
0.28 oz Cascade0.28 oz Cascade Hops Pellet 7 Dry Hop 3 days 19.4%
1.44 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5625 gal Strike 152 °F 152 °F 60 min
0.17 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 3 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 1.23      
 
Target Water Profile
Des Moines - Maffitt
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"4 Non-Blonde 3 Gal." No Profile Selected beer recipe by Bigrock947. All Grain, ABV 5.02%, IBU 20.39, SRM 4.44, Fermentables: (American - Pale 2-Row, American - Caramel / Crystal 10L) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-02-26 18:21 UTC
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