|
Boosty Milk Stout
|
Sweet Stout
|
6.5 Gallons |
1.1 |
1.03 |
9.16 |
31.3 |
50 °L
|
144 |
1 |
|
|
|
| Boil
Size: 7.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2025 5:13 PM |
| Notes: |
|
|
Hazy Stazy
|
Specialty IPA: New England IPA
|
1 Gallons |
1.083 |
1.018 |
8.52 |
39.57 |
6.45 °L
|
144 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2026 12:41 AM |
| Notes: |
|
|
PM Quadrupel
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.105 |
1.02 |
11.13 |
30.65 |
18.83 °L
|
144 |
0 |
|
|
|
| Boil
Size: 7.53 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2026 8:31 PM |
Notes: Modified 2024 NHC Gold - category 25
Use 3L starter on 1 pack of yeast.
1st BOS at novembeerfest '23
Recipe modified for single mash on Grainfather G30 Max grain 18lbs by PM & PM
|
|
|
Easy Pilsner
|
No Profile Selected |
12 Litres |
1.063 |
1.009 |
6.99 |
10.95 |
7.2 °L
|
144 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2026 1:18 PM |
| Notes: |
|
|
WC IPA(New Hops)
|
American IPA
|
76 Gallons |
15.911 |
2.882 |
7.34 |
55.54 |
3.6 °L
|
144 |
1 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 14.9 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2026 4:43 PM |
Notes:
|
|
|
116. Pyment
|
Pyment (Grape Melomel)
|
4.5 Litres |
1.13 |
1.046 |
11.1 |
0 |
5.91 °L
|
144 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.13 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2026 11:44 PM |
| Notes: |
|
|
Blind Pig
|
Imperial IPA
|
5 Gallons |
1.069 |
1.012 |
7.46 |
126.09 |
6.69 °L
|
144 |
0 |
|
|
|
| Boil
Size: 6.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2026 6:26 PM |
| Notes: |
|
|
Doppel Nz
|
Dunkles Bock
|
21 Litres |
1.084 |
1.016 |
8.88 |
15.41 |
13.19 °L
|
144 |
0 |
|
|
|
| Boil
Size: 33.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 3:53 PM |
| Notes: |
|
|
Hoppy Feet 2
|
No Profile Selected |
5 Gallons |
1.074 |
1.018 |
7.24 |
47.48 |
5.47 °L
|
144 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 1:59 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.068 |
1.017 |
7.05 |
25.62 |
38.32 °L
|
144 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2025 9:44 PM |
| Notes: |
|
|
Stouty End Of An Era
|
Imperial Stout
|
10 Gallons |
1.098 |
1.02 |
10.26 |
28.15 |
35.15 °L
|
144 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2014 5:25 PM |
| Notes: |
|
|
CADREGA
|
Belgian Dark Strong Ale
|
650 Litres |
19.932 |
2.037 |
9.81 |
20.8 |
22.02 °L
|
144 |
0 |
|
|
|
| Boil
Size: 686 Litres |
Boil Time: 60 |
Boil Gravity: 19.7 |
Efficiency: 71 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 3:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.172 |
1.043 |
16.96 |
0 |
47.88 °L
|
144 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 7:32 AM |
| Notes: |
|
|
Semi-sweet Ale-yeast Cider
|
Common Cider
|
16 Litres |
1.075 |
1.018 |
7.39 |
0 |
6.56 °L
|
144 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: N/A |
Boil Gravity: 1.075 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 1:37 AM |
| Notes: Can't get over the esters. It lasted all of two weeks before everyone drank it all. Trick is to keep it cool! |
|
|
Peten Eka
|
American Pale Ale
|
12 Litres |
1.081 |
1.02 |
8.01 |
90.27 |
5.33 °L
|
144 |
0 |
|
|
|
| Boil
Size: 18.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 50g |
Creation
Date: 7/16/2025 9:12 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.018 |
7.21 |
0 |
19.45 °L
|
144 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 8:26 PM |
| Notes: |
|
|
1
|
No Profile Selected |
20.8 Litres |
1.067 |
1.013 |
7.17 |
0 |
50 °L
|
144 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 8:05 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.138 |
1.035 |
13.59 |
0 |
50 °L
|
144 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 12:13 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
840 Litres |
1.074 |
1.009 |
8.43 |
0 |
16.74 °L
|
144 |
0 |
|
|
|
| Boil
Size: 840 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 11:51 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1 |
1 |
0.01 |
0 |
0.55 °L
|
143 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2025 5:11 PM |
| Notes: |
|
|
|
|