|
Blond Ale
|
Belgian Blond Ale
|
210 Litres |
13.068 |
3.061 |
5.37 |
20.88 |
3.97 °L
|
143 |
0 |
|
|
|
| Boil
Size: 250.9 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.98 bar |
Creation
Date: 10/21/2025 1:21 AM |
| Notes: |
|
|
'El Jefe"
|
Weissbier
|
5 Gallons |
1.052 |
1.012 |
5.24 |
15.2 |
3.89 °L
|
143 |
1 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 24.82 psi |
Creation
Date: 6/1/2026 3:46 PM |
| Notes: |
|
|
Bohemian Pilsner
|
Czech Premium Pale Lager
|
10 Litres |
1.045 |
1.007 |
4.93 |
41.18 |
3.29 °L
|
143 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2026 7:50 AM |
| Notes: |
|
|
Banana Yeast
|
International Amber Lager
|
25 Litres |
1.046 |
1.008 |
5.03 |
19.62 |
11.66 °L
|
143 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2026 6:01 PM |
| Notes: |
|
|
Simple Luck (IRA)
|
Irish Red Ale
|
5 Litres |
1.05 |
1.013 |
4.94 |
26.09 |
15.29 °L
|
143 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2026 9:10 AM |
| Notes: |
|
|
Moose Drool Clone
|
American Brown Ale
|
2 Gallons |
1.052 |
1.013 |
5.26 |
23.99 |
24.62 °L
|
143 |
0 |
|
|
|
| Boil
Size: 3.08 Gallons |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2026 8:13 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
76 Gallons |
12.291 |
2.183 |
5.47 |
22.36 |
4.54 °L
|
143 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 83 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2026 5:53 PM |
Notes: so clean and crispy. very good.
|
|
|
Session ATL
|
No Profile Selected |
2500 Litres |
12.392 |
3.196 |
4.92 |
0 |
3.57 °L
|
143 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2025 1:59 PM |
| Notes: |
|
|
London First Base
|
Extra Special/Strong Bitter (ESB)
|
10 Gallons |
1.055 |
1.017 |
5.02 |
30.31 |
14.5 °L
|
143 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 11/21/2025 4:36 PM |
Notes: Total: 15 Gallons
Mash: 13 Gallons
Sparge: 2 Gallons
Ferm Temp:
68F 7 Days
69F 5 Days
70F 5 Days
+ Cold Crash
|
|
|
Blonde Lager
|
Classic American Pilsner
|
5.5 Gallons |
1.044 |
1.006 |
4.97 |
26.27 |
4.39 °L
|
143 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2025 12:47 AM |
| Notes: |
|
|
European Lager Tettnanger
|
International Pale Lager
|
32 Litres |
1.054 |
1.016 |
5.02 |
22.86 |
3.45 °L
|
143 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 11:00 PM |
| Notes: |
|
|
Festbier
|
Festbier
|
270 Litres |
1.051 |
1.013 |
5 |
18.1 |
4.74 °L
|
143 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 4:04 AM |
| Notes: |
|
|
Dark Lager
|
Czech Dark Lager
|
10 Litres |
1.047 |
1.008 |
5.11 |
30.75 |
29.3 °L
|
143 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 7:00 AM |
| Notes: |
|
|
Saha Ale
|
English IPA
|
16 Litres |
1.06 |
1.019 |
5.46 |
68.7 |
11.39 °L
|
143 |
0 |
|
|
|
| Boil
Size: 21.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/30/2025 8:56 PM |
| Notes: |
|
|
The Fischy Shuff!
|
Dry Stout
|
5 Gallons |
1.051 |
1.01 |
5.37 |
26.71 |
40.8 °L
|
143 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 2:37 PM |
| Notes: $50 for supplies from Jasper's Homebrew |
|
|
Busking Frog
|
American Porter
|
25 Litres |
1.05 |
1.01 |
5.3 |
36.22 |
35.59 °L
|
143 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 7:31 AM |
| Notes: |
|
|
KVEIK Watermelon Wheat
|
No Profile Selected |
55 Litres |
1.052 |
1.013 |
5.12 |
18.81 |
3.62 °L
|
143 |
0 |
|
|
|
| Boil
Size: 59.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 3:33 PM |
| Notes: |
|
|
Helles 2
|
Munich Helles
|
54 Litres |
1.053 |
1.012 |
5.36 |
19.57 |
4.93 °L
|
143 |
0 |
|
|
|
| Boil
Size: 63.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 2:05 AM |
| Notes: |
|
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
34.34 |
5.31 °L
|
143 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 7:17 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.21 |
0 |
40.03 °L
|
143 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2025 7:17 PM |
| Notes: |
|
|
|
|