Homebrew Beer Recipes

Page 15832 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Germericzech Pils	Classic American Pilsner	2.5 Gallons	1.054	1.009	5.91	29.65	3.17 °L	136	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2025 4:23 PM Notes:
Sour Guaba	Mixed-Fermentation Sour Beer	4.9 Gallons	1.052	1.007	5.81	7	4.52 °L	136	0
Author: Boil Size: 5.37 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 12:06 PM Notes:
Awesome Recipe	German Leichtbier	300 Litres	1.054	1.011	5.67	17.28	5.55 °L	136	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 10:56 PM Notes:
PB&J Stout 3-Gal	American Stout	3 Gallons	1.062	1.015	6.08	12.71	50 °L	136	0
Author: Worts & All Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 2/18/2026 5:33 PM Notes:
Irish Stout	Irish Extra Stout	5 Gallons	1.061	1.015	6.13	53.57	34.92 °L	136	0
Author: Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2026 12:54 AM Notes:
ABIRA Oats IPA	No Profile Selected	650 Litres	1.054	1.01	5.78	13.3	4.07 °L	136	0
Author: Masayuki Boil Size: 660 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2026 12:35 PM Notes:
Red Headed Stanger 2026	No Profile Selected	100 Gallons	14.647	3.446	6.05	27.43	15.72 °L	136	0
Author: River Time Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2026 12:08 AM Notes:
Ooh Pauly Is That Cashmere	Specialty IPA: New England IPA	5 Gallons	1.057	1.01	6.12	65.11	5.05 °L	136	1
Author: 1Way Brewer Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2025 10:18 PM Notes:
Porter	American Porter	5.5 Gallons	1.059	1.015	5.79	27.31	35.71 °L	136	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 8:51 PM Notes:
Tokyo Rose Japanese Rice Lager	International Pale Lager	6 Gallons	1.051	1.006	5.84	20.19	2.51 °L	136	0
Author: Brewmasterjohn Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 10/31/2025 4:50 PM Notes: Fermentis S-23 can be substituted for W34/70
Pale Ale	Blonde Ale	6.5 Gallons	1.058	1.015	5.71	72.62	6.27 °L	136	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 8:06 PM Notes:
English Bitter	Strong Bitter	5.5 Gallons	1.059	1.015	5.82	45.16	14.17 °L	136	0
Author: Rosann Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2025 9:32 PM Notes:
Maple Brown	American Brown Ale	155 Gallons	14.491	3.759	5.8	32.98	20.57 °L	136	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 6:53 PM Notes:
Francatmanorfest	Festbier	11 Gallons	1.055	1.009	6.1	17.35	4.35 °L	136	0
Author: Homebrewer James Boil Size: 13.59 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2025 8:21 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	15 Litres	1.06	1.015	5.87	36.77	24.79 °L	136	0
Author: Boil Size: 20.85 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 6:05 PM Notes:
Black Lager Garrofa 2.0	No Profile Selected	25 Litres	1.052	1.008	5.81	27.15	23.01 °L	136	0
Author: JORDIK Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2025 12:41 PM Notes: Afediga garrofa al final del mash: 44gr Elaboració 25/08/24 Temperatura Fermentació 18ºC
RYE Saison	Saison	5 Litres	1.053	1.006	6.15	26.93	9.9 °L	136	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 11:53 AM Notes:
Awesome Recipe	No Profile Selected	300 Litres	1.055	1.011	5.8	0	4.04 °L	136	0
Author: RuinBrew Boil Size: 320 Litres Boil Time: 120 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2025 11:07 AM Notes:
Porter 24	American Porter	5.6 Gallons	1.056	1.011	6.02	31.39	33.76 °L	136	0
Author: CSH Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2024 1:36 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.061	1.015	6.04	0	3.46 °L	136	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: N/A Creation Date: 9/19/2024 5:22 AM Notes:
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