Homebrew Beer Recipes

Page 13261 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB	Strong Bitter	5.5 Gallons	1.055	1.015	5.3	40.09	17.2 °L	329	1
Author: Boil Size: 6.4 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 11:21 PM Notes:
Hefeweizen	American Wheat Beer	7 Gallons	1.054	1.014	5.32	22.54	4.88 °L	329	2
Author: DaBruer Boil Size: 9.6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/20/2024 2:09 AM Notes:
St. Pats Cream Ale	Cream Ale	650 Gallons	12.338	2.424	5.29	11.29	2.98 °L	329	0
Author: jskeen5 Boil Size: 668.05 Gallons Boil Time: 25 Boil Gravity: 12.2 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 9:21 PM Notes:
Goudhaantje	American Pale Ale	21 Litres	12.303	2.416	5.28	35.22	6.29 °L	329	0
Author: AngryDuck Boil Size: 27.62 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.91 bar Creation Date: 10/17/2023 8:32 PM Notes:
Awesome Recipe	British Brown Ale	120 Gallons	1.054	1.013	5.28	0	19.05 °L	329	0
Author: HelloBrewing Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 10:07 PM Notes:
Smash That Like Button	American Pale Ale	2.5 Gallons	1.053	1.012	5.26	37.96	11.24 °L	329	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 9/18/2020 4:16 AM Notes:
New England	Specialty IPA: New England IPA	20 Litres	1.058	1.017	5.31	14.75	6.76 °L	329	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 9:23 PM Notes:
200809_nzpils	International Pale Lager	19 Litres	1.053	1.013	5.25	26.16	4 °L	329	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 8/9/2020 2:11 AM Notes: Weyerman extra pale Pilsner Weyerman Wheat Malt $52 + $15 (shipping) +$18.70 (additional costs) 8 ml lactic acid added post boil to acidify wort (~ph 5.05) Too Much. Ph meter must be off. crispy boi! pitched two year old dried yeast :-S @15c
Dance Stupid	No Profile Selected	5.5 Gallons	1.05	1.009	5.31	35.48	5.03 °L	329	0
Author: rje45 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 4:47 PM Notes:
American IPA #17	American IPA	20 Litres	1.054	1.014	5.32	0	5.84 °L	329	0
Author: Nico588 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 7:39 PM Notes:
Cacao Puffs Porter	Brown Porter	5.5 Gallons	1.062	1.022	5.27	25.75	28.65 °L	329	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 5:51 PM Notes:
Intl Pale Lager	International Pale Lager	8 Gallons	1.052	1.011	5.33	24.91	3.62 °L	329	0
Author: Boil Size: 11.1 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 10:27 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.056	1.015	5.29	17.63	16.17 °L	329	0
Author: Cryptzog Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 30.92 psi Creation Date: 2/19/2020 6:10 PM Notes:
Dunkel	No Profile Selected	175 Litres	1.054	1.014	5.34	0	10 °L	329	0
Author: KarynB Boil Size: 180 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2019 6:46 PM Notes:
Awesome Recipe	Belgian Pale Ale	10 Litres	1.054	1.014	5.34	24.38	11.81 °L	329	0
Author: Kjeldsen Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 8:14 AM Notes:
Awesome Recipe	Specialty IPA: Brown IPA	18 Litres	1.054	1.014	5.29	52.86	15.87 °L	329	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 3:11 PM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.054	1.013	5.28	9.51	4.22 °L	329	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 9:32 PM Notes:
Red IPA	American IPA	30 Litres	1.054	1.014	5.32	53.68	15.4 °L	329	0
Author: Maureka Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:59 PM Notes:
TBD	Strong Bitter	24 Litres	1.054	1.014	5.34	40.67	10.19 °L	329	0
Author: komi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 11:35 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.054	1.014	5.33	19.4	7.33 °L	329	0
Author: A L E X Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 11:29 PM Notes:
« First ‹ Previous 13257 13258 13259 13260 13261 13262 13263 13264 13265 Next › Last »							Page 13261 of 16,404 20 Recipes of 328,068