Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mongeta De Morneta (Session IPA)	American IPA	17.5 Litres	1.041	1.007	4.42	44.87	3.34 °L	5	4
Author: Gimneta Boil Size: 24.11 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 11:07 AM Notes: Toca dur la mateix quantitat de: Pale ale (no Pils) Munich I no caramunich II -Toca dur 0 de HCO3, però bezoya aporta 17ppm -Cl destaca dolçor, i
Awesome Recipe	Weizen/Weissbier	145 Gallons	11.304	2.329	4.77	8.27	3.83 °L	4	0
Author: Boil Size: 155 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2026 5:30 PM Notes:
Rock The Bock	Weizenbock	2.5 Gallons	1.069	1.01	7.74	25.75	16.76 °L	4	0
Author: James Man Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2026 4:47 PM Notes:
Simple Pale Ale	Blonde Ale	20 Litres	1.055	1.01	5.84	41.02	7.94 °L	2	0
Author: Boil Size: 26.08 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2026 7:13 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.013	6.51	16.41	7.03 °L	2	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 5.8 Creation Date: 10/24/2026 8:54 PM Notes:
Ivan Hlinka	Czech Pale Lager	260 Litres	1.044	1.011	4.43	35.74	3.04 °L	2	0
Author: Erik.R Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2026 5:17 PM Notes:
810 Blue Bomber	Special/Best/Premium Bitter	37 Litres	1.044	1.012	4.14	42.59	9.6 °L	0	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.1 bar Creation Date: 9/13/2026 4:22 PM Notes: Mashout 74 deg C 10 mins Wyeast 1968 London ESB in starter Brewdate Sept.20/26
Awesome Recipe	American IPA	12 Gallons	1.063	1.017	6.11	83.9	8.77 °L	0	0
Author: MileHighB Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2026 4:22 PM Notes:
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