Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
40 kg |
German - Pilsner40 kg Pilsner |
|
38 |
1.6 |
90.9% |
|
4 kg |
Munich4 kg Munich |
|
37 |
6 |
9.1% |
|
44 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
220 g |
Magnum220 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
34.49 |
35.5% |
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
1.82 |
16.1% |
|
300 g |
Saaz300 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
20 min |
1.21 |
48.4% |
|
620 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
220 g |
Magnum (Pellet) 220 g Magnum (Pellet) Hops |
|
34.49 |
35.5% |
|
400 g |
Saaz (Pellet) 400 g Saaz (Pellet) Hops |
|
3.03 |
64.5% |
|
620 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
132 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
180 L |
|
Fly Sparge |
-- |
-- |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
16 °C |
Target Water Profile
Light colored and hoppy
"Guldkrokens Bohemia pils" Czech Pale Lager beer recipe by Erik.R. All Grain, ABV 4.43%, IBU 37.52, SRM 3.04, Fermentables: (Pilsner, Munich) Hops: (Magnum, Saaz) Other: (Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-10-25 18:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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