Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	23 Litres	1.043	1.008	4.61	44.75	24.44 °L	306	0
Author: KIRK_STRATOCASTER Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146.1 g Creation Date: 1/17/2021 6:59 PM Notes:
Mexican Lager W Tettnang & Saaz	International Pale Lager	25 Litres	1.042	1.007	4.61	20.59	3.15 °L	306	0
Author: KetilP Boil Size: 29.72 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 6:53 AM Notes: Original: https://www.brewersfriend.com/homebrew/recipe/view/1275525/mexican-light-lager
300L椰子香草	Fruit Beer	330 Litres	11.695	3.011	4.64	2.95	4.63 °L	306	0
Author: LOHAS Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 12:46 AM Notes:
Awesome Recipe	Cream Ale	26 Litres	1.04	1.004	4.61	49.8	17.02 °L	306	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2024 8:07 PM Notes:
Pale Ale	Blonde Ale	250 Litres	1.047	1.012	4.59	20.87	4.13 °L	306	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2023 7:44 AM Notes:
Belgian Style Saison	Saison	12 Gallons	1.046	1.011	4.62	30.81	3.6 °L	306	0
Author: nkldrgr Boil Size: 13.87 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 3/28/2023 5:20 PM Notes: dryhop at 4 days prior to cold crash
Irish Stout	Irish Stout	21 Litres	1.046	1.011	4.62	37.19	40.24 °L	306	0
Author: jwilms Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 1:32 PM Notes:
Czech Pils	Czech Premium Pale Lager	5.5 Gallons	1.047	1.012	4.58	31.22	3.56 °L	306	1
Author: Red Toque Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 9/27/2022 4:32 PM Notes:
Citra Session	American IPA	5.5 Gallons	1.047	1.012	4.6	0	17.31 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2022 5:53 PM Notes:
Classic Saison 1.0	Saison	5.5 Gallons	1.045	1.01	4.63	16.9	4.28 °L	306	0
Author: Andy J Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 2:35 PM Notes: Floral, earthy, hazy in appearance
Awesome Recipe	Czech Pale Lager	19 Litres	1.047	1.012	4.6	0	3.41 °L	306	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 6:30 PM Notes:
Session IPA Oaked	American IPA	1.5 Gallons	1.047	1.012	4.58	60.02	4.95 °L	306	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.2 oz Creation Date: 7/12/2020 11:55 PM Notes: Brewed 21/07/2020 OG 1.044. FG 1.006 added more oak day before bottling as flavor wasnt there.
H	Weissbier	30 Litres	1.046	1.011	4.61	0	3.17 °L	306	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 8:00 AM Notes:
CA Common	Classic American Pilsner	5.5 Gallons	1.051	1.016	4.62	26.5	10.21 °L	306	0
Author: TN_Goat_Herder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/29/2020 9:25 PM Notes: This is a Anchor Steamer, close to 90% two row and 10% 40L. Trying to stay as close to the original steamer as possible. Will ferment at room temp, around 70F.
Spock Beer	British Golden Ale	43 Litres	1.044	1.009	4.62	39.19	5.82 °L	306	0
Author: Matty H Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:01 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.63	0	1.93 °L	306	0
Author: kbv Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 4:08 AM Notes:
Pale Ale-ien	American Pale Ale	5.5 Gallons	1.046	1.011	4.62	32.06	7.96 °L	306	0
Author: SoberStudent Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 1:18 AM Notes:
MFB Wheat Ale Sesion	Belgian Pale Ale	14.25 Gallons	1.047	1.012	4.59	31.64	3.12 °L	306	0
Author: steveh01420 Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 12:25 PM Notes: 20190615 carboy 1- 5 gallons 530 yeast, carboy two >5 gallons T58 yeast and carboy 3 - 4.5 gallons on T58 yeast with ginger. Hydrometer broke so no readings today.
Marzen	Oktoberfest/Märzen	5.5 Gallons	1.047	1.012	4.59	0	2.89 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 4:46 PM Notes:
Belgian Wit	Witbier	3.2 Gallons	1.045	1.01	4.6	15	3.57 °L	306	0
Author: Boil Size: 3.9 Gallons Boil Time: 65 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 3/4/2019 7:49 PM Notes:
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