Homebrew Beer Recipes

Page 13262 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
003 Trigo Mandarina	No Profile Selected	20 Litres	1.054	1.013	5.28	23.01	4.53 °L	253	0
Author: Saltipajo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 6/10/2020 1:58 PM Notes: At the end of the boil steep 50gr of orange zest and coriander seeds before chilling
BBB - XPA	American Pale Ale	25 Litres	1.049	1.009	5.22	23.32	3.61 °L	253	0
Author: Boil Size: 30.82 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 12:06 PM Notes:
Shuttz Vienna Amber	Vienna Lager	11 Gallons	1.049	1.009	5.25	25.2	11.95 °L	253	0
Author: Blackmuse Boil Size: 13.35 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 10:51 PM Notes:
American Red Rye Ale With Cascade And Equinox	American Pale Ale	5.5 Gallons	1.059	1.02	5.23	8.59	9.49 °L	253	0
Author: Mbanyas Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 1:06 AM Notes:
Widak Saison	Saison	5.5 Gallons	1.056	1.016	5.25	28.61	4.56 °L	253	0
Author: RB89 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 2:22 PM Notes: WLP 565 Belgian Saison Was DRY YEAST
PA-11e	Specialty IPA: New England IPA	12.5 Gallons	1.05	1.01	5.23	77.87	4.17 °L	253	0
Author: Long Pond Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2021 11:00 PM Notes: Brew Saturday 18 Gal for dough-in 65 deg for first 24 hours 24 hours - 1.036 68deg after 24 hours ~48 hours - 1.018 - dry hop sparge to 10psi Up to 70deg Day 4 Day 5 second dry hop - Down to 60 deg Day 10 - 45 Day 11 - 30 Day 12 - 30 - Dump - Carb Day 13 - 30 - Dump - Carb Day 14 - Rack Dry Hop at 48 hours (Tuesday Night) Dry Hop after 5 Days Night)
Barrel Heart Jan 30	No Profile Selected	575 Litres	12.511	2.926	5.23	1.36	3.18 °L	253	1
Author: Reverence Barrel Works Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 9:45 PM Notes:
X	American IPA	75 Litres	1.054	1.013	5.27	0	4.16 °L	253	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 8:21 PM Notes:
Blanche Cachemire	No Profile Selected	5.5 Gallons	1.05	1.009	5.28	38.51	6.68 °L	253	0
Author: hray Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 1:07 PM Notes:
Porter_1	Robust Porter	23 Litres	1.051	1.011	5.24	28.81	32.85 °L	253	0
Author: Les_1966 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 7/10/2020 9:21 AM Notes:
Brad Lambers Pale Ale	American Pale Ale	3 Gallons	1.049	1.009	5.26	38.92	9.12 °L	253	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 8:35 PM Notes:
S200	Sweet Stout	200 Litres	1.061	1.021	5.27	28.86	41.73 °L	253	0
Author: Rodina Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 6:55 PM Notes:
SD	Specialty IPA: White IPA	5 Gallons	1.053	1.013	5.23	0	9.46 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 2:02 PM Notes:
Zilva,s Pils	German Pilsner (Pils)	40 Litres	1.048	1.008	5.26	50.9	3.43 °L	253	0
Author: Zilva Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 3/30/2020 10:19 PM Notes:
Brown Ale	Mild	5.5 Gallons	1.05	1.009	5.26	82.99	20.58 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2020 3:57 AM Notes:
Kettle Sour	No Profile Selected	11 Gallons	1.055	1.014	5.28	30.64	5.2 °L	253	0
Author: joehoppy Boil Size: 12.6 Gallons Boil Time: 15 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2019 9:46 PM Notes:
Awesome Recipe	Cream Ale	35 Gallons	1.053	1.013	5.25	11.53	3.3 °L	253	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2019 11:17 PM Notes:
Wheat	Witbier	63 Gallons	1.053	1.013	5.24	26.81	5.39 °L	253	0
Author: ErinMcRad Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 4:12 PM Notes:
Fruited Sour	Berliner Weisse	5 Gallons	1.048	1.008	5.24	0	3.48 °L	253	0
Author: apeete Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 3:20 AM Notes:
Awesome Recipe	English IPA	8 Litres	1.05	1.009	5.28	16.83	34.15 °L	253	0
Author: Fedophenix Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 5:12 PM Notes:
« First ‹ Previous 13258 13259 13260 13261 13262 13263 13264 13265 13266 Next › Last »							Page 13262 of 15,975 20 Recipes of 319,500