Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Helles	International Pale Lager	5.5 Gallons	1.054	1.014	5.14	52.13	5.19 °L	301	0
Author: jgenna74 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 5:18 PM Notes:
Sessión IPA BBB	American Pale Ale	22.7 Litres	1.051	1.012	5.13	34.59	4.53 °L	301	0
Author: Carlos Elizondo Muñoz Boil Size: 28.73 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2025 12:25 AM Notes:
AMERICAN RED ALE II	American Amber Ale	30 Litres	1.052	1.013	5.11	21.31	14.51 °L	301	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 9:10 PM Notes:
Show Low Pale!	American Pale Ale	5 Gallons	1.056	1.017	5.16	42.53	5.56 °L	301	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 2:25 AM Notes: SG: 1.06
Awesome Recipe	No Profile Selected	45 Litres	1.05	1.012	5.08	0	8.78 °L	301	0
Author: FERGIORGIS Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 10:21 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.052	1.013	5.13	22.88	18.25 °L	301	0
Author: Skaramanzia Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 6:20 PM Notes:
Awesome Recipe	No Profile Selected	140 Litres	1.052	1.012	5.13	0	2.94 °L	301	0
Author: Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 3:03 PM Notes:
ESB	Strong Bitter	32 Litres	1.054	1.015	5.11	50.67	13.41 °L	301	1
Author: panajana Boil Size: 35.25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 1:07 PM Notes: Ended 1013.
Long Jacket	Oatmeal Stout	5 Gallons	1.054	1.015	5.15	25.87	43.57 °L	301	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 3:01 PM Notes: Mash issue. Got strike water to 160, dropped in grains, started the mash, then realized the flame was still burning a little. Turned off the heat and checked the temp. It was at 160, so it seemed ok. After the mash the final temp was 168. Dropped the temp down to 154, then tried to hold it at 152 ish for 30 more minutes. At the end of the additional 30 minutes the temp was 153. 9/19 OG 1.054
Awesome Recipe	American Pale Ale	5.5 Gallons	1.055	1.017	5.16	39.06	5.62 °L	301	0
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 2:01 PM Notes:
Baby Cakes	Sweet Stout	5.5 Gallons	1.051	1.012	5.14	26.9	37.07 °L	301	0
Author: Rayne.Riden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 11:36 PM Notes:
Rhubpocalypse	Witbier	5.5 Gallons	1.051	1.012	5.08	30.48	5.45 °L	301	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 8:46 PM Notes: Added 1lbs rhubarb @ 30m Added 12oz strawberries @ 20m Added 3lbs strawberries & 4lbs rhubarb after primary on July 10th. FG 1.001
Blonde Ale	Blonde Ale	10 Litres	1.051	1.012	5.08	30.79	4.48 °L	301	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 5/28/2020 1:51 PM Notes: Pitch dry at 21 deg c. Primary fermenter 14 Days @ 18 deg Transfer to 10l Mini Keg 10 PSI - Force carbonate 1 week.
$20 Amarillo Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.011	5.12	39.71	5.51 °L	301	0
Author: dangilson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 1:55 AM Notes:
Awesome Recipe	American IPA	40 Litres	1.052	1.013	5.16	56.55	10.33 °L	301	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 5:50 PM Notes:
BB Italian Pils	No Profile Selected	248 Gallons	1.049	1.01	5.11	40.77	3.39 °L	301	0
Author: filthyastronaut Boil Size: 263.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 5:23 PM Notes:
18B American Pale Ale 1.0	American Pale Ale	23 Litres	1.05	1.011	5.1	55.22	5.06 °L	301	0
Author: Mark Watson Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 128.5 g Creation Date: 11/17/2019 3:57 PM Notes:
Julölen 2019 #1	Belgian Dark Strong Ale	52 Litres	1.052	1.013	5.08	37.55	20.22 °L	301	0
Author: Stagil Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 278.4 g Creation Date: 10/29/2019 3:13 PM Notes: In boil kettle 30 min spices, Fresh ginger 150g, 8 bit of cinamon, 8 bit staranise, 16g of dry shells from Pomerans. 48 hours after fermenting starts, topp cropping yeast and 2 teaspoon of dry vanilla powder.
APA AMARILLO	American Pale Ale	21 Litres	1.052	1.013	5.16	40.23	4.73 °L	301	0
Author: Pandeló Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 1:59 PM Notes:
Awesome Recipe	Common Cider	20.8 Litres	1.041	1.001	5.16	0	8.22 °L	301	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 7:09 PM Notes:
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