Awesome Recipe
|
American IPA
|
20 Litres |
1.066 |
1.015 |
6.68 |
0 |
6.61 °L
|
233 |
3 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2020 8:07 PM |
Notes: |
|
Vastity - NEIPA
|
Specialty IPA: New England IPA
|
15 Litres |
1.071 |
1.019 |
6.8 |
3.08 |
6.65 °L
|
233 |
1 |
|
|
Boil
Size: 19.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.56 bar |
Creation
Date: 3/16/2025 8:03 PM |
Notes: |
|
Permafrost White IPA
|
American IPA
|
5 Gallons |
1.068 |
1.016 |
6.79 |
95.22 |
4.79 °L
|
233 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 8:54 PM |
Notes: |
|
Dark Saison (add Plum/pluot?)
|
Saison
|
4 Gallons |
1.056 |
1.004 |
6.73 |
23.85 |
23.78 °L
|
233 |
0 |
|
|
Boil
Size: 4.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2024 7:48 AM |
Notes: |
|
Ruthless Rye
|
No Profile Selected |
5 Gallons |
1.062 |
1.011 |
6.71 |
149.66 |
13.94 °L
|
233 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 5:21 PM |
Notes: |
|
No Vacancy Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.011 |
6.69 |
37.43 |
4.78 °L
|
233 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2021 4:47 PM |
Notes: |
|
Awesome Recipe
|
Scottish Light
|
5.5 Gallons |
1.064 |
1.013 |
6.68 |
74.19 |
7.82 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 9:33 PM |
Notes: |
|
Trappish
|
Belgian Dubbel
|
5 Gallons |
1.065 |
1.014 |
6.75 |
24.55 |
16.88 °L
|
233 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.1 oz |
Creation
Date: 11/14/2020 12:30 AM |
Notes: |
|
Basic Amber
|
American Amber Ale
|
15 Litres |
1.066 |
1.015 |
6.67 |
20.24 |
7.25 °L
|
233 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 12:02 PM |
Notes: |
|
Hop In Wit!
|
Weissbier
|
5 Gallons |
1.064 |
1.013 |
6.69 |
45.64 |
4.5 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 9/4/2020 4:36 PM |
Notes: OG: 1.060
FG: 1.001
Keeping Fermentor in Kegerator - Physical Monitoring of Temp (55-65F)
|
|
Family Roots
|
Specialty Smoked Beer
|
5 Gallons |
1.068 |
1.016 |
6.76 |
43.88 |
14.8 °L
|
233 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 1:40 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.068 |
1.017 |
6.71 |
62.51 |
8.08 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 7:38 PM |
Notes: |
|
Smoked Marzen
|
Classic Style Smoked Beer
|
21 Litres |
1.071 |
1.019 |
6.79 |
21.07 |
20.9 °L
|
233 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.2 g |
Creation
Date: 2/22/2020 7:35 PM |
Notes: |
|
MYCrow Hop New England 33
|
Specialty IPA: New England IPA
|
155 Gallons |
16.549 |
4.316 |
6.67 |
33.98 |
6.55 °L
|
233 |
0 |
|
Author:
|
|
Crow Hop
|
|
Boil
Size: 158 Gallons |
Boil Time: 90 |
Boil Gravity: 16.3 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 7:59 PM |
Notes: |
|
MACC
|
American IPA
|
5.5 Gallons |
1.069 |
1.017 |
6.79 |
50.81 |
6.17 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2019 1:48 PM |
Notes: |
|
0034 - Aussie IPA
|
American IPA
|
340 Litres |
1.064 |
1.013 |
6.76 |
65.74 |
5.62 °L
|
233 |
0 |
|
Author:
|
|
Odd Company Brewing
|
|
Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 5:06 PM |
Notes: |
|
Hemelse Blond
|
Belgian Blond Ale
|
21 Litres |
1.065 |
1.013 |
6.75 |
31.29 |
4.21 °L
|
233 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 56 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 5:49 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
450 Gallons |
1.069 |
1.017 |
6.78 |
0 |
29.63 °L
|
233 |
0 |
|
|
Boil
Size: 450 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 5:35 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.069 |
1.017 |
6.75 |
0 |
2.37 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 8:33 PM |
Notes: |
|
Riverpaw Stout
|
Oatmeal Stout
|
60 Litres |
1.072 |
1.021 |
6.76 |
20.47 |
50 °L
|
233 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 1:55 PM |
Notes: Alltså en oatmeal stout med 3 vaniljstänger och två liter mörk sirap. |
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