Homebrew Beer Recipes

Page 12908 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.067	1.013	7.15	63.37	8.03 °L	261	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 8:31 PM Notes:
10bbl KABA Winter Warmer	Strong Bitter	365 Gallons	17.457	4.565	7.06	13.37	13.14 °L	261	0
Author: StuBrews Boil Size: 401.2 Gallons Boil Time: 60 Boil Gravity: 16.4 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.25 psi Creation Date: 10/10/2023 7:39 PM Notes:
Sleeping Dogs Saison Ver.1	Saison	3.7 Litres	1.059	1.004	7.17	37.9	3.75 °L	261	0
Author: Boil Size: 4.71 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 27.2 g Creation Date: 4/6/2023 8:00 AM Notes:
Take The Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.012	7.17	68.14	38.53 °L	261	1
Author: Ky Jason Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/12/2022 1:53 AM Notes:
Hopperpots	Double IPA	46 Gallons	1.061	1.008	7	8.6	3.8 °L	261	0
Author: Franzinmark Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 81 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2022 5:57 PM Notes:
Lazy Hazy	English IPA	11.1 Gallons	1.07	1.016	7.11	40.66	4.26 °L	261	0
Author: CabinFever Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 81 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 3/30/2022 3:54 AM Notes:
M-80 IPA	American IPA	5.25 Gallons	1.071	1.017	7.14	138.76	8.34 °L	261	1
Author: JimFisher Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: 11 pz Creation Date: 9/12/2021 2:42 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.073	1.018	7.16	0	4.84 °L	261	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2021 12:40 AM Notes:
Black Forest IPA	Specialty IPA: Black IPA	21 Litres	1.068	1.014	7.18	0	27.44 °L	261	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 5/26/2021 8:02 PM Notes:
Awesome Recipe	No Profile Selected	4.7 Gallons	1.072	1.018	7.08	0	4.7 °L	261	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 5:20 PM Notes:
New NEIPA	Specialty IPA: New England IPA	5.25 Gallons	1.072	1.018	7.16	0	4.85 °L	261	0
Author: iggy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 5:31 PM Notes:
Awesome Recipe	Clone Beer	20.8 Litres	1.076	1.022	7.1	27.14	21.78 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 2:12 PM Notes:
MAC- IPA	American IPA	60 Litres	1.066	1.012	7.06	48.17	6.37 °L	261	0
Author: MALM Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2020 7:55 AM Notes: Bajar la temperatura a 165°/170° F, ya con esa temperatura hechar el lúpulo cascade y hacer el whirlpool, dejar reposar unos 15 minutos, traspasar al corney con la tapa puesta para evitar polvo o impurezas.
Azacca Ipa	American IPA	1 Gallons	1.067	1.013	7.17	71.11	11.23 °L	261	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 6:18 AM Notes:
Mango NEIPA - 46	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.012	7.05	52.32	4.15 °L	261	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 4/8/2020 5:17 PM Notes:
BRUT IPA TOP	No Profile Selected	24 Litres	1.054	1	7.08	22.18	4.38 °L	261	0
Author: Norton Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 7:52 PM Notes:
Ezzy Porter	Robust Porter	3 Gallons	1.07	1.017	7.04	42.44	43.16 °L	261	0
Author: Dbkiillas2 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2020 11:06 PM Notes:
Pastorela	American IPA	520 Gallons	1.073	1.018	7.19	34.56	15.43 °L	261	0
Author: nahual Boil Size: 550 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 11:02 AM Notes:
Galaxy Centennial NE IPA	Specialty IPA: New England IPA	6.5 Gallons	1.073	1.019	7.13	32.3	5.81 °L	261	0
Author: Sage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 4:30 PM Notes: Dry hop about 2 days into fermentation or when the krausen begins to fall. Cold crash for 24hrs at end of fermentation then rack to a C02 purged keg. Oxygen is our enemy. You can dry hop in the keg as well to give a lasting aroma.
Awesome Recipe	Belgian Blond Ale	20 Litres	1.07	1.016	7.03	23.94	4.97 °L	261	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 10:32 PM Notes:
« First ‹ Previous 12904 12905 12906 12907 12908 12909 12910 12911 12912 Next › Last »							Page 12908 of 15,967 20 Recipes of 319,337