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Awesome Recipe

Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 330ml)
Carbs: 26.3 g (Per 330ml)

Created: Sunday August 16th 2020

Original Gravity:

1.076

Final Gravity:

1.022

ABV (standard):

7.1%

IBU (tinseth):

27.1

SRM (morey):

21.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.54 kg	Joe White - Ale Malt4.54 kg Ale Malt	36.8	2.81	69.1%
0.68 kg	Joe White - Medium Crystal0.68 kg Medium Crystal	34.5	56.77	10.4%
0.22 kg	Briess - Carapils Malt0.22 kg Carapils Malt	34.5	1.5	3.4%
0.22 kg	Joe White - Chocolate Malt0.22 kg Chocolate Malt	33.1	244	3.4%
226.80 g	Molasses226.796 g Molasses	36	80	3.5%
0.68 kg	Tate and Lyle - Golden Syrup0.68 kg Golden Syrup	40	1	10.4%
6.57 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14.17 g	Fuggles14.1748 g Fuggles Hops	Leaf/Whole	4.5	Boil	60 min	6.14	25%
28.35 g	Cascade28.3495 g Cascade Hops	Pellet	7	Boil	60 min	21	50%
14.17 g	Saaz14.1748 g Saaz Hops	Leaf/Whole	3.5	Boil	0 min		25%
56.70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14.17 g	Fuggles (Leaf/Whole) 14.1748 g Fuggles (Leaf/Whole) Hops	6.14	25%
28.35 g	Cascade (Pellet) 28.3495 g Cascade (Pellet) Hops	21	50%
14.17 g	Saaz (Leaf/Whole) 14.1748 g Saaz (Leaf/Whole) Hops		25%
56.70 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 134 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

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Brews

Public: Yup, Shared
Last Updated: 2020-08-16 14:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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