|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.051 |
1.013 |
4.98 |
0 |
10.03 °L
|
261 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/25/2020 9:42 PM |
| Notes: |
|
|
Out Of Bounds
|
Kölsch
|
4 Gallons |
11.687 |
2.298 |
5 |
19.58 |
2.48 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 6 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/15/2024 8:41 PM |
| Notes: |
|
|
생활맥주_필스너
|
Czech Premium Pale Lager
|
1000 Litres |
1.049 |
1.011 |
5.02 |
21.94 |
4.51 °L
|
261 |
0 |
|
|
|
| Boil
Size: 1030 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 12:52 AM |
| Notes: |
|
|
Esb
|
Extra Special/Strong Bitter (ESB)
|
19 Litres |
1.051 |
1.013 |
5.03 |
0 |
5.9 °L
|
261 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 11:43 AM |
| Notes: |
|
|
ECUADORIAN SPECIALTY SAISON
|
No Profile Selected |
600 Litres |
1.051 |
1.013 |
5.02 |
0 |
4.07 °L
|
261 |
0 |
|
|
|
| Boil
Size: 605.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 3:48 PM |
| Notes: |
|
|
Hoppy Amber Ale
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
39.75 |
3.24 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2021 6:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.03 |
0 |
3.62 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2021 5:22 AM |
| Notes: |
|
|
Spring Lager
|
American Lager
|
5.5 Gallons |
1.046 |
1.008 |
5 |
20.02 |
8.07 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 1:35 AM |
| Notes: |
|
|
The Student Light March 2021
|
No Profile Selected |
5.25 Gallons |
1.045 |
1.008 |
4.97 |
22.28 |
6.59 °L
|
261 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 8:34 PM |
| Notes: |
|
|
Double Dry Hopped PA
|
No Profile Selected |
23 Litres |
1.047 |
1.009 |
5.03 |
18.72 |
3.84 °L
|
261 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/26/2020 5:56 PM |
| Notes: |
|
|
Fr
|
American Light Lager
|
5.5 Gallons |
1.051 |
1.013 |
5.03 |
0 |
4.42 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 3:27 PM |
| Notes: |
|
|
IPA
|
English IPA
|
25 Litres |
1.05 |
1.011 |
5.03 |
83.77 |
12.06 °L
|
261 |
0 |
|
|
|
| Boil
Size: 377 Litres |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 12:07 AM |
| Notes: |
|
|
Peachey Cream Ale
|
No Profile Selected |
23 Litres |
1.05 |
1.012 |
5 |
32.48 |
5.28 °L
|
261 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 10:46 AM |
| Notes: |
|
|
Old Speckled Frango
|
British Strong Ale
|
20 Litres |
1.05 |
1.012 |
5.02 |
47.7 |
9.24 °L
|
261 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 83.1 g |
Creation
Date: 8/13/2020 11:32 AM |
| Notes: |
|
|
KB Belge BPA 2
|
Belgian Pale Ale
|
52 Litres |
1.05 |
1.012 |
5.04 |
38.51 |
9.73 °L
|
261 |
0 |
|
|
Author:
|
|
KevBeer
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/25/2020 3:47 PM |
| Notes: *** Adjust PH !!!!!! |
|
|
Awesome Recipe
|
Dunkelweizen
|
1 Gallons |
1.051 |
1.013 |
4.99 |
20.6 |
21.77 °L
|
261 |
0 |
|
|
|
| Boil
Size: 1.7 Gallons |
Boil Time: 45 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: sucrose |
Priming Amount: 0.7 oz |
Creation
Date: 4/15/2020 2:14 AM |
| Notes: |
|
|
APA V2.0
|
American Pale Ale
|
60 Litres |
1.046 |
1.008 |
5.02 |
43.08 |
5.68 °L
|
261 |
0 |
|
|
|
| Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 398 g |
Creation
Date: 9/16/2019 1:49 PM |
| Notes: |
|
|
Malzenice
|
Czech Premium Pale Lager
|
25 Litres |
1.05 |
1.013 |
4.97 |
0 |
4.38 °L
|
261 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 6:08 PM |
| Notes: |
|
|
Buğday Birası
|
Weissbier
|
16 Litres |
1.044 |
1.006 |
5.03 |
10.12 |
4.04 °L
|
261 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 12:46 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
5 Gallons |
1.052 |
1.014 |
5.03 |
30.58 |
34.75 °L
|
261 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 2:39 PM |
| Notes: |
|
|
|
|