|
American Blonde Ale (teste)
|
American Pale Ale
|
20.8 Litres |
1.043 |
1.009 |
4.49 |
20.28 |
4.78 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 2:33 AM |
| Notes: |
|
|
Grape Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.054 |
1.02 |
4.46 |
19.13 |
4.64 °L
|
296 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 10:16 PM |
| Notes: |
|
|
De Cacao Kruier
|
Brown Porter
|
21 Litres |
9.319 |
0.889 |
4.43 |
57.61 |
23.74 °L
|
296 |
0 |
|
|
|
| Boil
Size: 23.42 Litres |
Boil Time: 90 |
Boil Gravity: 9.2 |
Efficiency: 55.3 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.7 bar |
Creation
Date: 4/17/2023 4:40 PM |
| Notes: |
|
|
Brandons Irish Red
|
Irish Red Ale
|
22 Litres |
1.044 |
1.01 |
4.45 |
21.6 |
15.57 °L
|
296 |
2 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 1:25 AM |
| Notes: |
|
|
The Substituter
|
Kölsch
|
5.25 Gallons |
1.041 |
1.007 |
4.44 |
27.02 |
3.77 °L
|
296 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 12.08 psi |
Creation
Date: 6/23/2021 8:25 PM |
| Notes: |
|
|
Horizon Hefe 2.0
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.01 |
4.36 |
17.04 |
3.33 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 9:12 PM |
| Notes: |
|
|
Pilsener
|
German Pilsner (Pils)
|
200 Litres |
1.045 |
1.011 |
4.46 |
0 |
11.99 °L
|
296 |
0 |
|
|
|
| Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 11:29 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
14.5 Gallons |
1.045 |
1.011 |
4.45 |
42.02 |
5 °L
|
296 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 8:57 PM |
| Notes: |
|
|
Bitter
|
Best Bitter
|
3.25 Gallons |
1.044 |
1.01 |
4.49 |
36.09 |
10.17 °L
|
296 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1.7 oz |
Creation
Date: 2/22/2021 5:35 AM |
| Notes: |
|
|
Marla´s Ale
|
No Profile Selected |
65 Litres |
1.044 |
1.011 |
4.36 |
0 |
3.09 °L
|
296 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 2:15 PM |
| Notes: |
|
|
Morávia Porter
|
Brown Porter
|
32 Litres |
1.043 |
1.009 |
4.39 |
27.48 |
27.01 °L
|
296 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 4:50 PM |
| Notes: |
|
|
Windup Tangerine
|
No Profile Selected |
11.5 Litres |
1.044 |
1.01 |
4.5 |
70.02 |
12.74 °L
|
296 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2020 9:02 PM |
| Notes: |
|
|
Easy Hoppy Lager
|
No Profile Selected |
14 Litres |
1.045 |
1.011 |
4.44 |
31.32 |
4.05 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 1:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.045 |
1.011 |
4.39 |
22.28 |
3.01 °L
|
296 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 6:38 PM |
| Notes: |
|
|
ONE EYED Pellforth- Red 3
|
Irish Red Ale
|
6 Gallons |
1.045 |
1.011 |
4.43 |
19.9 |
13.36 °L
|
296 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 11:41 AM |
| Notes: |
|
|
Mash Water
|
No Profile Selected |
6 Gallons |
1.046 |
1.011 |
4.49 |
0 |
3.93 °L
|
296 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 5:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.045 |
1.011 |
4.43 |
0 |
3.86 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 9:29 PM |
| Notes: |
|
|
Sommer Ale
|
No Profile Selected |
21 Litres |
1.048 |
1.014 |
4.4 |
46.15 |
4.58 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 3:58 PM |
| Notes: |
|
|
Golden Ale
|
Blonde Ale
|
20 Litres |
1.047 |
1.013 |
4.42 |
26.68 |
6.95 °L
|
296 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2019 10:38 AM |
| Notes: |
|
|
Dry Staut
|
Dry Stout
|
600 Litres |
1.045 |
1.011 |
4.41 |
0 |
37.62 °L
|
296 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 1:51 PM |
| Notes: |
|
|
|
|