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Awesome Recipe

Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)

Created: Monday May 13th 2019

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

29.7

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.75 lb	Briess - Brewers Malt 2-Row6.75 lb Brewers Malt 2-Row	37	1.8	76.1%
10 oz	American - Vienna10 oz Vienna	35	4	7%
8 oz	American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt)	33	1.8	5.6%
6 oz	American - Victory6 oz Victory	34	28	4.2%
5 oz	German - Acidulated Malt5 oz Acidulated Malt	27	3.4	3.5%
5 oz	Belgian - Caramel Pils5 oz Caramel Pils	34	8	3.5%
142 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.70 oz	Hallertau Mittelfruh0.7 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	10.66	29.2%
0.20 oz	East Kent Goldings0.2 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	4.06	8.3%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	20 min	5.54	20.8%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	8 min	2.75	20.8%
0.30 oz	Fuggles0.3 oz Fuggles Hops	Leaf/Whole	4.5	Dry Hop	5 days		12.5%
0.20 oz	Brewer's Gold0.2 oz Brewer's Gold Hops	Leaf/Whole	9	Boil	60 min	6.65	8.3%
2.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.70 oz	Hallertau Mittelfruh (Pellet)	10.66	29.2%
0.20 oz	East Kent Goldings (Pellet)	4.06	8.3%
1 oz	Fuggles (Pellet)	8.29	41.6%
0.30 oz	Fuggles (Leaf/Whole)		12.5%
0.20 oz	Brewer's Gold (Leaf/Whole)	6.65	8.3%
2.40 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 80 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: White Cane Sugar Amount: 4.9 oz Temp: 65 °F CO₂ Level: 2.57 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

154

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Brews

Public: Yup, Shared
Last Updated: 2019-05-13 17:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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