|
Awesome Recipe
|
Irish Red Ale
|
52 Litres |
1.046 |
1.009 |
4.85 |
25.79 |
10.5 °L
|
293 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 1:15 AM |
| Notes: |
|
|
First APA
|
Blonde Ale
|
25 Litres |
1.052 |
1.008 |
5.77 |
35.88 |
4.73 °L
|
293 |
0 |
|
|
|
| Boil
Size: 30.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 12:31 PM |
| Notes: |
|
|
My Dry Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.046 |
1.011 |
4.67 |
26.13 |
38.97 °L
|
293 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 0.69 psi |
Creation
Date: 1/24/2024 1:30 AM |
Notes: To drive attenuation, mash no higher than 152°F (67°C).
Ferment at 65°F (19°C) and raise the temperature 2°F (1°C) per day for three days, then hold. This will be a quick fermentation since there’s not much for the yeast to consume; primary fermentation likely finishes within 72 hours. I wait at least a week after that, just to ensure it’s really “done,”
Cold-crash and package. |
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|
Saaz And Clear Ale
|
Blonde Ale
|
10.5 Gallons |
1.046 |
1.008 |
5 |
21.13 |
3.95 °L
|
293 |
0 |
|
|
|
| Boil
Size: 12.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 61 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 12:20 PM |
| Notes: |
|
|
Partigyle 4 Pack (part 1)
|
English Barleywine
|
5.5 Gallons |
1.103 |
1.026 |
10.03 |
61.39 |
21.83 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 1:53 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
500 Litres |
1.05 |
1.012 |
4.96 |
17.39 |
5.45 °L
|
293 |
0 |
|
|
|
| Boil
Size: 508.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 943.4 g |
Creation
Date: 11/3/2022 5:50 AM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
23 Litres |
1.049 |
1.012 |
4.87 |
29.7 |
19.19 °L
|
293 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2022 2:03 PM |
| Notes: |
|
|
Light Ale-2022
|
Blonde Ale
|
6.25 Gallons |
1.046 |
1.009 |
4.85 |
15.25 |
3.79 °L
|
293 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 3:06 AM |
| Notes: |
|
|
Awesome Cream Ale
|
Blonde Ale
|
11 Gallons |
1.045 |
1.011 |
4.54 |
55.92 |
3.14 °L
|
293 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2021 1:27 PM |
| Notes: |
|
|
Irish Rover
|
Irish Stout
|
21 Litres |
1.041 |
1.013 |
3.59 |
37.86 |
40.69 °L
|
293 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 3:49 PM |
| Notes: |
|
|
INFECTED Trendy As Shit Citra Pale
|
American Pale Ale
|
8.8 Gallons |
1.057 |
1.011 |
6 |
105.16 |
5.07 °L
|
293 |
0 |
|
|
|
| Boil
Size: 9.29 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 76 |
Mash Thickness: 2.56 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 6:15 PM |
| Notes: tasted amazing pre-dry hop, but seems to have gotten an infection that introduced some phenolic flavors, more attenuation, and stuff like that upon dry hop/kegging. Next time just skip the dry hops. |
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|
Kentucky Kolsch
|
Blonde Ale
|
6 Gallons |
1.048 |
1.011 |
4.82 |
0 |
3.41 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 4/20/2020 12:51 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20.8 Litres |
1.049 |
1.009 |
5.23 |
17.5 |
3.6 °L
|
293 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -71.7 g |
Creation
Date: 1/19/2020 11:14 PM |
| Notes: |
|
|
Nuselská Půda V1 - Světlý Ale
|
Blonde Ale
|
12 Litres |
12.55 |
2.313 |
5.47 |
28.48 |
12.41 °L
|
293 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 8.5 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 89.1 g |
Creation
Date: 10/30/2019 9:50 AM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
20 Litres |
1.054 |
1.014 |
5.32 |
19.89 |
8.06 °L
|
293 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 4:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
1 Gallons |
1.049 |
1.01 |
5.07 |
0 |
5.67 °L
|
293 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2.286 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2019 11:13 PM |
| Notes: |
|
|
The One With Coffee
|
Blonde Ale
|
5 Gallons |
1.058 |
1.016 |
5.56 |
15.25 |
6.66 °L
|
293 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 12:56 AM |
| Notes: |
|
|
Easy Drinker
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.66 |
27.22 |
5.03 °L
|
293 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 8:27 PM |
| Notes: |
|
|
022 - English Strong
|
British Strong Ale
|
16 Gallons |
1.083 |
1.018 |
8.54 |
50.53 |
21.82 °L
|
293 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 4:40 PM |
Notes: Paul Croas - 5 gallons on WLP 005
Randy Daily - 5 gallons on WLP007
Randy Daily - 5 gallons on WLP041 |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.05 |
1.012 |
4.87 |
34.95 |
7.67 °L
|
293 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 8:34 PM |
| Notes: |
|
|
|
|
