Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8.50 lb | German - Pilsner | 38 | 1.6 | 89.5% | |
0.50 lb | German - Munich Light | 37 | 6 | 5.3% | |
0.25 lb | German - CaraFoam | 37 | 1.8 | 2.6% | |
0.25 lb | German - Acidulated Malt | 27 | 3.4 | 2.6% | |
9.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 0 min | 66.7% | ||
0.50 oz | Tettnanger | Leaf/Whole | 4.5 | Boil | 0 min | 33.3% | ||
1.50 oz / $ 0.00 |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
2.1 gal | Infusion | 150 °F | 30 min | |
Starting Mash Thickness: 0.8 qt/lb |
Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 4.04 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |