Homebrew Beer Recipes

Page 12407 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Fucking Pils	German Pils	48 Litres	1.044	1.008	4.62	35.05	4.19 °L	319	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 3:13 PM Notes:
Sunset Amber Ale	Vienna Lager	5 Gallons	1.052	1.009	5.66	38.96	14.86 °L	319	0
Author: Trouble's Brew'n Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 5:57 PM Notes:
Ballast Point Oktoberfest	Märzen	5.5 Gallons	1.056	1.014	5.5	27.75	14.01 °L	319	1
Author: BigDaddy84 Boil Size: 7.84 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 6:56 PM Notes:
Mild	Ordinary Bitter	22 Litres	1.034	1.006	3.64	32.21	8.28 °L	319	1
Author: EricOuellet Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2023 5:36 PM Notes:
Hommenlee	Weissbier	10 Litres	1.05	1.013	4.96	10.41	3.77 °L	319	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2023 5:56 AM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.058	1.015	5.68	25.19	30.98 °L	319	0
Author: Thomas Musquiez Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 7.7 psi Creation Date: 4/26/2023 9:45 PM Notes: Recipe source: https://www.homebrewersassociation.org/homebrew-recipe/may-the-schwartz-be-with-you/
바이젠	Weissbier	20 Litres	1.043	1.013	3.91	8.44	4.31 °L	319	0
Author: 조현민 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 5:08 AM Notes:
Hefeweizen	Weissbier	5 Gallons	1.058	1.015	5.67	14.22	4.91 °L	319	0
Author: Heiner Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2022 11:33 AM Notes: actual OG was 1.059 cooling of wort took only 30min thanks my new immersion chiller using ice water. fermentation started quickly and strong at 19C it had to age in the bottle for 5 to 6 weeks and only then it was good
Wheat Beer	Weissbier	5.5 Gallons	1.037	1.009	3.66	0	2.33 °L	319	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 4:53 PM Notes:
Meggyes Dunkelweizen	Dunkles Weissbier	27 Litres	1.05	1.016	4.44	15.99	28.35 °L	319	0
Author: petrosssz Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 2:47 PM Notes:
Awesome Recipe	Weissbier	21 Litres	1.04	1.01	3.94	0	3.36 °L	319	0
Author: rodrigo vasconcelos Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 10:16 PM Notes:
Octoberfest Marzen	Märzen	22 Litres	1.059	1.011	6.33	28.4	9.28 °L	319	0
Author: Stafo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 6:16 AM Notes:
Awesome Recipe	Märzen	16 Gallons	1.056	1.016	5.3	26.01	15.93 °L	319	0
Author: jobond83 Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 6:19 PM Notes:
Berliner Weis	Weissbier	10 Gallons	1.031	1.008	3.04	5.22	2.7 °L	319	0
Author: Pat Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 6:31 PM Notes:
Weizen	Weissbier	22 Gallons	1.051	1.012	5.11	17.91	2.88 °L	319	0
Author: Boil Size: 24.37 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 6:19 PM Notes:
Schwarz Nummer Eins	Schwarzbier	14 Litres	1.05	1.009	5.43	27.68	23.31 °L	319	0
Author: Moltao Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 10:10 PM Notes:
Prost	Weissbier	5.5 Gallons	1.053	1.014	5.1	14.22	4.28 °L	319	0
Author: Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 7:13 PM Notes:
Weizen	Weissbier	21 Litres	1.033	1.01	3.05	30.93	5.78 °L	319	0
Author: The Biss Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 6:46 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.047	1.012	4.59	19.56	3.8 °L	319	0
Author: CMayo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:58 PM Notes:
Lamatt Blue	German Pils	3.8 Litres	1.048	1.008	5.26	53.01	3.18 °L	319	1
Author: waltown Boil Size: 6.6 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 7:50 PM Notes:
« First ‹ Previous 12403 12404 12405 12406 12407 12408 12409 12410 12411 Next › Last »							Page 12407 of 16,273 20 Recipes of 325,448