Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gentleman Prefer Blonde(s) Ale	Blonde Ale	5.5 Gallons	1.065	1.018	6.23	22.79	6.02 °L	315	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 1:01 PM Notes:
Delirium Des Collines	Belgian Dark Strong Ale	5.5 Gallons	1.075	1.016	7.72	12.53	50 °L	315	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 6:34 AM Notes:
A Quick Pash	Fruit Beer	20 Litres	1.044	1.007	4.86	18.56	4.71 °L	315	0
Author: BGT Boil Size: 20.72 Litres Boil Time: 5 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 4:11 AM Notes:
Gettin' Hazy Wid It!	No Profile Selected	1 Gallons	1.061	1.012	6.49	16.78	4.47 °L	315	0
Author: J.Bird Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 2/15/2025 6:18 PM Notes: 1) 1.25 gal water 2) Steep grains for 30 mins at 153F 3) Add 1.5lbs Pilsner LME 4) Heat to 203F (low rolling boil) 5) Boil for an hour 6) Last 5 mins add .5oz Idaho #7 7) Chill to ~70F 8) Add wort to sani'd fermy! 9) Pitch half of yeast pack 10) Shake the hell out of the fermy for 30 sec 11) Take gravity reading (1.061) 12) Ferment for 5 days, add dry hops 13) Either rack to secondary after 7 days or bottle condition for 7 additional days
PRIMEIRA CERVEJA	Bohemian Pilsener	10 Litres	1.056	1.014	5.51	6.07	3.82 °L	315	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 8:14 PM Notes:
Aaaa	No Profile Selected	5.5 Gallons	1.004	1.001	0.44	0	3.62 °L	315	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 6:19 PM Notes:
Cold IPA	No Profile Selected	1750 Litres	1.066	1.017	6.53	0	3.2 °L	315	0
Author: Aventura Brewing Boil Size: 1850 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2023 9:11 PM Notes:
Zaak Dingen Enzo	No Profile Selected	40 Litres	1.053	1.013	5.18	16.93	4.38 °L	315	0
Author: Boil Size: 45.88 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 2:18 PM Notes:
Chocolate Porter	Robust Porter	5 Gallons	1.07	1.013	7.5	20.96	43.59 °L	315	0
Author: Tomio Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2020 6:10 PM Notes:
Cream Ale #1	Cream Ale	5.5 Gallons	1.041	1.008	4.29	12.1	3.72 °L	315	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 11:19 PM Notes:
Small Feeding Starter	American Light Lager	5 Litres	1.035	1.009	3.45	0	2.47 °L	315	0
Author: Brew Bomber Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 4:37 PM Notes:
345 IPA Its Always Right	American IPA	3 Gallons	1.063	1.009	7.09	63.62	3.75 °L	315	0
Author: Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.8 oz Creation Date: 3/31/2020 11:59 PM Notes:
Oberon Clone	American Wheat Beer	5 Gallons	1.055	1.014	5.41	25.82	7.77 °L	315	0
Author: adamwbolton Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 2:42 PM Notes:
Flagship IPA	American IPA	6.5 Gallons	1.06	1.012	6.42	163.89	5.88 °L	315	0
Author: Bill O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 6.6 oz Creation Date: 1/31/2020 11:38 PM Notes:
IPA	English IPA	4 Gallons	1.064	1.016	6.34	76.71	17.43 °L	315	0
Author: AmAle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 10:44 PM Notes:
Batch 14 - Cream IPA	American IPA	5.25 Gallons	1.058	1.011	6.16	100.48	3.58 °L	315	0
Author: Thatcanadianguyeh Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 9:25 PM Notes:
Oktoberfest	International Amber Lager	5 Gallons	1.061	1.01	6.66	28.7	12.36 °L	315	2
Author: Sumer 151 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 4:54 PM Notes: Brewed 7/29/19
Nontraditional Helles	Munich Helles	5.5 Gallons	1.048	1.012	4.75	23.39	6.69 °L	315	0
Author: Rich H Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 5:13 AM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.058	1.013	5.83	0	6.86 °L	315	0
Author: Ram Pavan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 9:22 PM Notes:
AMBER TORRES	American Light Lager	50 Litres	1.056	1.014	5.52	0	8.83 °L	315	0
Author: JOAO TORRES Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 2:35 PM Notes:
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