Homebrew Beer Recipes

Page 12402 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kalex Irish Stout	Irish Stout	5 Litres	1.045	1.009	4.82	32.49	42.4 °L	274	1
Author: kalex Boil Size: 6.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 1:26 PM Notes: Mash 75min @66
Sûre Aux Framboises	Berliner Weisse	12 Litres	1.044	1.007	4.88	13.3	4.25 °L	274	0
Author: Cabochons nanobrasseurs Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 150 Creation Date: 1/3/2024 5:13 PM Notes: Source: https://hazyandhoppy.com/fruited-raspberry-sour-recipe-with-philly-sour/ DI 4 janvier : 1.048
Awesome Recipe	No Profile Selected	5 Gallons	1.043	1.006	4.82	0	5.1 °L	274	0
Author: Pricelessbrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 1:04 AM Notes:
Turbid Mash	No Profile Selected	8 Gallons	1.05	1.012	4.89	0	3.66 °L	274	0
Author: Mjensen52402 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 8:35 PM Notes:
Kolsch-02-STD	German Pilsner (Pils)	21 Litres	1.046	1.009	4.9	41.42	3.5 °L	274	0
Author: Boil Size: 27.13 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 2:19 PM Notes:
Hefe V3	Weissbier	21 Litres	1.049	1.012	4.87	11.86	3.62 °L	274	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 7:27 AM Notes:
ボヘミアンピルス（まどろみ）オープンピルス	Bohemian Pilsener	410 Litres	11.658	2.524	4.87	35.29	3.25 °L	274	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 2:01 AM Notes:
Vienna Fake Lager.	German Pilsner (Pils)	20.8 Litres	1.047	1.009	4.89	31.98	8.92 °L	274	0
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 3:45 AM Notes:
Awesome Recipe	No Profile Selected	2.1 Gallons	1.047	1.009	4.89	0	5.57 °L	274	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 4:37 PM Notes:
Stout Dulce	Sweet Stout	80 Litres	1.048	1.012	4.82	17.97	39.66 °L	274	0
Author: Boil Size: 86 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 1:49 PM Notes:
Witleira	Witbier	45 Litres	1.049	1.012	4.91	0	3.77 °L	274	0
Author: johansken Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 4:06 PM Notes:
Mango Citra Session IPA	American IPA	5.5 Gallons	1.05	1.012	4.91	0	10.46 °L	274	0
Author: Fat Cat Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 1:57 AM Notes:
PUNK IPA 2010 - CURRENT	No Profile Selected	20.8 Litres	1.049	1.012	4.84	125.41	6.07 °L	274	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 6:46 PM Notes:
Kölsch Von Kölsch	Kölsch	3.5 Gallons	1.047	1.01	4.89	26.42	4.95 °L	274	0
Author: ErockRPh Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 6:57 PM Notes: Base Malt is Kolsch Malt, not FM BoPils
Vienna Lager	Vienna Lager	5.75 Gallons	1.05	1.012	4.9	27.18	19.24 °L	274	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:25 AM Notes: Brew 4/5 Keg 4/24
German Pilsner	German Pils	6 Gallons	1.048	1.011	4.89	36.97	3.52 °L	274	1
Author: Tradition Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2020 9:33 PM Notes: Source:https://www.homebrewersassociation.org/homebrew-recipe/mitte-flusse-pils/ Water Additions: Start with R/O Water - 3.8 grams Gypsum (1.8 mash, 2.0 sparge) - 3.8 grams Calcium Chloride (1.8 mash, 2.0 sparge) - 1.3 grams Lactic Acid To Mash Water
British Brown Beatin Ale	British Brown Ale	5.25 Gallons	1.047	1.01	4.83	22.44	17.53 °L	274	1
Author: DaddyBruce Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 6:40 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.053	1.016	4.84	26.53	9.46 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 3:26 PM Notes:
Tday Kolsch	Kölsch	5.5 Gallons	1.05	1.013	4.9	19.43	3.09 °L	274	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 7:26 AM Notes:
26 Aug Red Wheat	Weizenbock	11 Gallons	1.049	1.012	4.83	26.56	5.78 °L	274	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 3:31 PM Notes:
« First ‹ Previous 12398 12399 12400 12401 12402 12403 12404 12405 12406 Next › Last »							Page 12402 of 15,970 20 Recipes of 319,386