Homebrew Beer Recipes

Page 12398 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Caramel Ale	No Profile Selected	10 Litres	1.049	1.009	5.24	20.17	12.75 °L	277	0
Author: Luiz Claudio Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/3/2020 2:45 PM Notes:
XPA	American Pale Ale	55 Litres	12.9	3.1	5.28	48.52	4.09 °L	277	0
Author: bainluke@yahoo.com Boil Size: 64.6 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 7:03 AM Notes:
Munich Helles	Munich Helles	5 Gallons	1.047	1.007	5.25	18.2	4.96 °L	277	1
Author: Justthebrttrk Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 1/12/2024 4:45 PM Notes:
Hefeblack	Dunkles Weissbier	10 Litres	1.053	1.013	5.26	13.08	33.08 °L	277	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 2:31 AM Notes:
Dulle Dark Ale	No Profile Selected	5 Litres	1.054	1.014	5.25	30.49	20.85 °L	277	0
Author: GAYDA Boil Size: 7 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 9:18 AM Notes:
Long Time Coming IPA	American Pale Ale	20 Litres	1.048	1.008	5.26	15.33	5.68 °L	277	0
Author: JamesDownes Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 1:41 PM Notes:
200809_nzpils	International Pale Lager	19 Litres	1.053	1.013	5.25	26.16	4 °L	277	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 8/9/2020 2:11 AM Notes: Weyerman extra pale Pilsner Weyerman Wheat Malt $52 + $15 (shipping) +$18.70 (additional costs) 8 ml lactic acid added post boil to acidify wort (~ph 5.05) Too Much. Ph meter must be off. crispy boi! pitched two year old dried yeast :-S @15c
Palisade Pale Ale	No Profile Selected	5.5 Gallons	1.049	1.009	5.23	33.87	4.32 °L	277	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 3:38 PM Notes:
Hello Summer!	American Pale Ale	21 Litres	1.052	1.012	5.24	39.22	8.16 °L	277	0
Author: biida Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 7:10 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.055	1.015	5.24	25.42	12.8 °L	277	0
Author: pjavallon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 3:16 PM Notes:
The Treason	English IPA	26 Litres	13.126	3.389	5.23	72.5	7.42 °L	277	0
Author: Gospodin Boil Size: 34 Litres Boil Time: 65 Boil Gravity: 9.9 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 6/8/2017 9:22 PM Notes:
Guilona Blue	Fruit Beer	37.8 Litres	1.048	1.008	5.26	30.27	7.17 °L	277	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 8:54 PM Notes:
Liberty Or Death	American Pale Ale	5.5 Gallons	1.052	1.012	5.24	34.24	5.32 °L	277	1
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 6/14/2019 3:15 AM Notes:
Bitter Test A	American Light Lager	5 Gallons	1.053	1.013	5.24	32.11	5.67 °L	277	0
Author: Cjhand Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 4:43 PM Notes:
APA	Blonde Ale	9 Litres	1.053	1.013	5.26	33.36	3.59 °L	277	0
Author: Adrian van den Boom Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 3:48 AM Notes:
LHBC Feb Porter	English Porter	6.5 Litres	1.063	1.023	5.24	22.5	50 °L	277	0
Author: Tommy91 Boil Size: 8.5 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 4:22 PM Notes: 50g cacao nibs in enough vodka to cover for 2-3 days, added after primary fermentation has subsided.
Awesome Recipe	American IPA	21 Litres	1.055	1.015	5.25	14.14	5.64 °L	277	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 7:05 AM Notes:
Pineapple Honey Wheat All Grain	American Light Lager	5.5 Gallons	1.053	1.013	5.29	16.02	6.5 °L	277	0
Author: Worts & All Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: corn sugar Priming Amount: 4 oz Creation Date: 8/2/2018 11:49 PM Notes:
Session IPA	American IPA	120 Litres	1.052	1.012	5.26	32.8	9.16 °L	277	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 70 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 2:13 AM Notes:
Kölsch	Kölsch	55 Litres	1.048	1.008	5.28	27.94	3.59 °L	277	1
Author: Aasbakkane Garasjebryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 3:17 PM Notes:
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