|
Camilo Brown Ale
|
Mild
|
2.5 Gallons |
1.053 |
1.013 |
5.35 |
21.18 |
22.97 °L
|
297 |
3 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 3:17 PM |
| Notes: |
|
|
Italian Pils - Saphir
|
German Pils
|
24 Litres |
1.047 |
1.006 |
5.34 |
46.28 |
3.58 °L
|
297 |
0 |
|
|
|
| Boil
Size: 35.06 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 87 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 1:40 AM |
| Notes: ~46 ibu calculated to account for ~20% reduction in IBU -> target 36ish IBU |
|
|
Steam 2024
|
California Common
|
5 Gallons |
1.054 |
1.013 |
5.29 |
37.53 |
6.86 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 11:45 PM |
| Notes: |
|
|
Congolese Expedition Ale
|
No Profile Selected |
2.75 Gallons |
1.05 |
1.01 |
5.3 |
31.82 |
25.25 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3.66 Gallons |
Boil Time: 45 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 11:26 PM |
| Notes: |
|
|
Wet Hop Experiment
|
American Pale Ale
|
13 Litres |
1.05 |
1.009 |
5.31 |
31.1 |
8.07 °L
|
297 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 7:27 AM |
| Notes: |
|
|
AHS Chocolate Orange Holiday Ale
|
Autumn Seasonal Beer
|
5.5 Gallons |
1.056 |
1.015 |
5.31 |
89.95 |
26.7 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2022 4:59 PM |
| Notes: |
|
|
Mint Chocolate
|
Sweet Stout
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
32.82 |
21.09 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 10:24 PM |
| Notes: |
|
|
SWS IPA
|
No Profile Selected |
852 Gallons |
1.054 |
1.013 |
5.28 |
0 |
3.68 °L
|
297 |
0 |
|
|
|
| Boil
Size: 852 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2021 7:25 PM |
| Notes: |
|
|
Mosaic Smash
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.28 |
67.3 |
4.82 °L
|
297 |
0 |
|
|
|
| Boil
Size: 10.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 12/27/2020 2:21 AM |
| Notes: |
|
|
Bynj
|
No Profile Selected |
20.8 Litres |
1.054 |
1.014 |
5.33 |
0 |
22.95 °L
|
297 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 2:48 AM |
| Notes: |
|
|
Session Ipa
|
American IPA
|
3.25 Gallons |
1.05 |
1.01 |
5.29 |
50.98 |
5.14 °L
|
297 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 7:07 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.049 |
1.008 |
5.32 |
20.43 |
9.29 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 4/5/2020 5:56 PM |
| Notes: |
|
|
WorkAtHome_PaleWheat_31Mar2020
|
American Pale Ale
|
11 Gallons |
1.054 |
1.014 |
5.32 |
47.76 |
5.76 °L
|
297 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 4:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.054 |
1.014 |
5.32 |
36.91 |
3.59 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2020 3:44 PM |
| Notes: |
|
|
Florida Amber Lager
|
Czech Amber Lager
|
16 Gallons |
1.045 |
1.005 |
5.29 |
33.89 |
7.85 °L
|
297 |
0 |
|
|
Author:
|
|
testingapril
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 10:14 PM |
| Notes: |
|
|
ESB Nov2019
|
Strong Bitter
|
22 Litres |
1.056 |
1.015 |
5.29 |
36.81 |
12.39 °L
|
297 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2019 2:41 AM |
| Notes: |
|
|
0049 Citra Saison
|
Saison
|
340 Litres |
11.558 |
1.504 |
5.34 |
26.66 |
3.1 °L
|
297 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 9:49 PM |
| Notes: |
|
|
Royale
|
Czech Pale Lager
|
15 Gallons |
1.055 |
1.014 |
5.31 |
0 |
3.58 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2019 5:25 PM |
| Notes: |
|
|
Red Ale
|
American Amber Ale
|
4 Gallons |
1.054 |
1.013 |
5.31 |
33.01 |
15.01 °L
|
297 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 2:41 PM |
| Notes: |
|
|
MommaFloods Raspberry Cream Ale
|
American Light Lager
|
217 Gallons |
1.051 |
1.011 |
5.27 |
11.14 |
3.17 °L
|
297 |
0 |
|
|
|
| Boil
Size: 244 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 2:37 PM |
| Notes: |
|
|
|
|