50 - Double IPA
|
Double IPA
|
10 Gallons |
1.081 |
1.021 |
7.82 |
79.78 |
9.75 °L
|
242 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 5:23 PM |
Notes: |
|
The Pit Of Despair Farmhouse Ale 7/19
|
Belgian Pale Ale
|
4 Gallons |
1.058 |
0.999 |
7.75 |
31.18 |
6.89 °L
|
242 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 12:54 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
72 Gallons |
1.078 |
1.019 |
7.83 |
46.41 |
4.81 °L
|
242 |
0 |
|
|
Boil
Size: 72.81 Gallons |
Boil Time: 30 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 2:59 PM |
Notes: |
|
Morochas Triple Blond
|
Belgian Golden Strong Ale
|
200 Litres |
1.071 |
1.012 |
7.77 |
1.95 |
5.44 °L
|
242 |
0 |
|
|
Boil
Size: 207.47 Litres |
Boil Time: 75 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.38 bar |
Creation
Date: 1/3/2023 8:29 PM |
Notes: |
|
STARBURST ATTEMPT
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.014 |
7.79 |
71.18 |
4.89 °L
|
242 |
0 |
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2022 9:49 PM |
Notes: This is my first attempt to create a house recipe for my favorite commercial beer, Starburst by ecliptic brewing. i have formulated the recipe based off my tasting of the beer and the hops the brewery lists on its website. |
|
Dubbel Trubbel
|
Belgian Dubbel
|
19 Litres |
1.069 |
1.008 |
7.97 |
17.18 |
20.7 °L
|
242 |
0 |
|
|
Boil
Size: 24.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 1:37 PM |
Notes: |
|
果冻
|
No Profile Selected |
2500 Litres |
1.08 |
1.02 |
7.88 |
0 |
50 °L
|
242 |
0 |
|
|
Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2022 4:25 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.084 |
1.024 |
7.9 |
19.01 |
5.59 °L
|
242 |
0 |
|
|
Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2021 2:10 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.015 |
7.78 |
16.37 |
9.77 °L
|
242 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 7:39 PM |
Notes: |
|
Imperial Stout
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.02 |
7.76 |
0 |
50 °L
|
242 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 10:53 PM |
Notes: |
|
Imperial Stout
|
Russian Imperial Stout
|
20 Litres |
1.076 |
1.015 |
8.04 |
46.61 |
43.98 °L
|
242 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 120 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 7:58 PM |
Notes: |
|
Double Crush Imperial American Porter
|
Imperial Stout
|
5 Gallons |
1.08 |
1.019 |
7.97 |
39.93 |
33.14 °L
|
242 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 12:48 PM |
Notes: |
|
Belgian Test
|
No Profile Selected |
30 Litres |
1.066 |
1.006 |
7.9 |
15.44 |
12.87 °L
|
242 |
0 |
|
|
Boil
Size: 42.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 11:51 PM |
Notes: |
|
Kwak Kloon
|
Belgian Dark Strong Ale
|
20 Litres |
1.081 |
1.019 |
8.04 |
29.89 |
13.51 °L
|
242 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 8:20 AM |
Notes: |
|
SuperNova #8
|
American Light Lager
|
930 Litres |
17.342 |
3.457 |
7.96 |
95.02 |
9.67 °L
|
242 |
0 |
|
|
Boil
Size: 950 Litres |
Boil Time: 60 |
Boil Gravity: 17 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2019 8:16 AM |
Notes: ELLA is ENIGMA 16.4 % |
|
Awesome Recipe
|
No Profile Selected |
17 Gallons |
1.064 |
1.003 |
7.91 |
26.07 |
5.37 °L
|
242 |
0 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2019 1:31 PM |
Notes: |
|
Tripel
|
No Profile Selected |
2200 Litres |
17.011 |
2.47 |
7.9 |
18.02 |
4.13 °L
|
242 |
0 |
|
|
Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 10:04 AM |
Notes: |
|
Oopsy-DHazy
|
Specialty IPA: New England IPA
|
21 Litres |
1.074 |
1.013 |
8.02 |
34.29 |
6.76 °L
|
242 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 6:32 AM |
Notes: |
|
Home Brew IPA
|
American Light Lager
|
2.2 Gallons |
1.08 |
1.019 |
8.04 |
0 |
5.58 °L
|
242 |
0 |
|
Author:
|
|
Barebottle Brewing
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 8:33 PM |
Notes: |
|
Lunar Solera 12/22
|
American Light Lager
|
23 Gallons |
1.079 |
1.02 |
7.8 |
15.25 |
4.41 °L
|
242 |
0 |
|
|
Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 12:53 PM |
Notes: og before boil 1.076 hydrometer |
|
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