|
Brown Ale
|
American Brown Ale
|
5 Gallons |
1.05 |
1.015 |
4.52 |
14.37 |
16.83 °L
|
337 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 2:40 PM |
| Notes: |
|
|
'Merica SMaSH
|
American Pale Ale
|
6 Gallons |
1.045 |
1.01 |
4.59 |
41.4 |
5.34 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 11.2 oz |
Creation
Date: 3/27/2025 8:14 PM |
| Notes: |
|
|
Spectrum Hazy Pale
|
American Pale Ale
|
2100 Litres |
1.051 |
1.016 |
4.52 |
19.68 |
4.76 °L
|
337 |
0 |
|
|
|
| Boil
Size: 2138 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 64 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2024 9:12 AM |
| Notes: |
|
|
American Pale Ale
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.049 |
1.015 |
4.43 |
20.32 |
9.15 °L
|
337 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 7:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.008 |
4.46 |
26.42 |
9.04 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 9:42 PM |
| Notes: |
|
|
Big Wave Golden Ale Clone, 220718
|
No Profile Selected |
22 Litres |
1.045 |
1.011 |
4.53 |
21.64 |
5.1 °L
|
337 |
0 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 5:18 AM |
| Notes: |
|
|
Villa Sweet Stout
|
Sweet Stout
|
15 Gallons |
1.049 |
1.014 |
4.59 |
25.23 |
27.67 °L
|
337 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2022 9:20 PM |
| Notes: |
|
|
Hopsters Oatmeal Stout 5L Partial Mash
|
Oatmeal Stout
|
5 Litres |
1.046 |
1.012 |
4.44 |
28.94 |
35.9 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 1:39 AM |
| Notes: |
|
|
Sandpoint Local Beer #7
|
Dark Mild
|
5.5 Gallons |
1.053 |
1.018 |
4.49 |
39.21 |
22.98 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 2:09 AM |
| Notes: |
|
|
Hoosbar 2
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.57 |
0 |
22.52 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 5:36 PM |
| Notes: |
|
|
RAVAL SESSION IPA
|
American Pale Ale
|
500 Litres |
1.042 |
1.008 |
4.51 |
25.36 |
4.07 °L
|
337 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 7:54 PM |
Notes: Session IPA.
PH: macerado=5,6. Hervor 5,3
Lavado del grano: 80°C. PH= 5,1
|
|
|
Coffee Stout
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.49 |
0 |
29.98 °L
|
337 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 5:15 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
42 Litres |
1.045 |
1.011 |
4.46 |
9.62 |
36.3 °L
|
337 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 9:52 PM |
| Notes: |
|
|
Dave Grohlsch Kolsch
|
Kölsch
|
10 Gallons |
1.042 |
1.008 |
4.47 |
34.27 |
2.72 °L
|
337 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 20 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 5:59 PM |
| Notes: 9/27/20 - OG 1.040 - FG 1.010 - ABV 3.94% |
|
|
CREAM ALE TESTE
|
Cream Ale
|
40 Litres |
1.045 |
1.011 |
4.39 |
0 |
3.15 °L
|
337 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 11:16 AM |
| Notes: |
|
|
Junk
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.42 |
13 |
5.04 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 3:00 PM |
| Notes: |
|
|
Xx
|
American Pale Ale
|
25 Litres |
1.042 |
1.008 |
4.42 |
75.22 |
3.64 °L
|
337 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 9:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Beer
|
3.25 Gallons |
1.045 |
1.011 |
4.41 |
24.92 |
15.62 °L
|
337 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 2:04 AM |
| Notes: |
|
|
Apa
|
Irish Stout
|
20.8 Litres |
1.042 |
1.007 |
4.57 |
123.85 |
27.6 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 10:50 PM |
| Notes: |
|
|
Tim's Stout
|
Foreign Extra Stout
|
23 Litres |
1.044 |
1.01 |
4.42 |
45.67 |
33.62 °L
|
337 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 12:19 AM |
| Notes: |
|
|
|
|